Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Verónica A. Ochoa-Jiménez"'
Autor:
Lilia Aurora Díaz-Rincón, Rosendo Balois-Morales, Pedro Ulises Bautista-Rosales, Verónica Alhelí Ochoa-Jiménez, Juan Esteban Bello-Lara, Guillermo Berumen-Varela
Publikováno v:
Horticulturae, Vol 9, Iss 10, p 1150 (2023)
The rapid ripening of soursop (Annona muricata L.) fruits is owing to its high respiration rate. Several enzymes affect the fruit cell wall in this process, resulting in the depolymerization of pectin primarily in the homogalacturonan. The main group
Externí odkaz:
https://doaj.org/article/c94570b7e7324ed1b2e7b9f2eb8524d6
Autor:
Pedro Ulises Bautista-Rosales, Alexeyevich Jassiel Prado-Murguía, Iza Fernanda Pérez-Ramírez, Rosalía Servín-Villegas, Francisco Javier Magallón-Barajas, Rosendo Balois-Morales, Verónica Alhelí Ochoa-Jiménez, Paola Magallón-Servín
Publikováno v:
Molecules, Vol 27, Iss 14, p 4397 (2022)
This study aimed to evaluate the antibacterial activity in vitro of Salpianthus macrodontus and Azadirachta indica extracts against potentially pathogenic bacteria for Pacific white shrimp. Furthermore, the extracts with higher inhibitory activity we
Externí odkaz:
https://doaj.org/article/007d68fa724f4e79bc49c5573cc4417b
Autor:
Yolotzin Apatzingan Palomino-Hermosillo, Guillermo Berumen-Varela, Verónica Alhelí Ochoa-Jiménez, Rosendo Balois-Morales, José Orlando Jiménez-Zurita, Pedro Ulises Bautista-Rosales, Mónica Elizabeth Martínez-González, Graciela Guadalupe López-Guzmán, Moisés Alberto Cortés-Cruz, Luis Felipe Guzmán, Fernanda Cornejo-Granados, Luigui Gallardo-Becerra, Adrian Ochoa-Leyva, Iran Alia-Tejacal
Publikováno v:
Plants, Vol 11, Iss 14, p 1798 (2022)
Soursop (Annona muricata L.) is climacteric fruit with a short ripening period and postharvest shelf life, leading to a rapid softening. In this study, transcriptome analysis of soursop fruits was performed to identify key gene families involved in r
Externí odkaz:
https://doaj.org/article/51763c84ec734dee90b03d67a9dfce32
Autor:
Alejandra Verónica González-Ruíz, Yolotzin Apatzingan Palomino-Hermosillo, Rosendo Balois-Morales, Verónica Alhelí Ochoa-Jiménez, Paloma Patricia Casas-Junco, Graciela Guadalupe López-Guzmán, Guillermo Berumen-Varela, Pedro Ulises Bautista-Rosales
Publikováno v:
Horticulturae, Vol 7, Iss 11, p 471 (2021)
Nayarit ranks first in national soursop production (Annona muricata L.). However, the soursop fruits are perishable and susceptible to microorganisms attack, reaching up to 60% of the postharvest losses. Due to the previously mentioned points, the ob
Externí odkaz:
https://doaj.org/article/5e55fcc37af14f7a8af6dc6be5bae8da
Autor:
Alejandro Rubio-Melgarejo, Rosendo Balois-Morales, Verónica Alhelí Ochoa-Jiménez, Paloma Patricia Casas-Junco, José Orlando Jiménez-Zurita, Pedro Ulises Bautista-Rosales, Guillermo Berumen-Varela
Publikováno v:
Plants, Vol 10, Iss 7, p 1432 (2021)
Soursop fruit (Annona muricata L.) production is diminished by the attack of pathogens such as Nectria haematococca. However, the fruit–pathogen interaction at the biochemical and molecular levels is still unknown. The objective of this study was t
Externí odkaz:
https://doaj.org/article/c075ba51d4264839a857bc1ec14285a7
Autor:
Flavia Angélica Perez-Flores, Jose Orlando Jiménez-Zurita, Pedro Ulises Bautista-Rosales, Rosendo Balois-Morales, Verónica Alhelí Ochoa-Jiménez, Oskar Alejandro Palacios-López
Publikováno v:
Revista Bio Ciencias. 10
La anona (Annona reticulata L.) se reproduce en condiciones de campo abierto o bien en huertos de traspatio. Sus órganos estructurales, principalmente hojas, raíz, corteza del tallo, semillas y pulpa contienen compuestos fitoquímicos, tales como t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dbd05d2d0954283a5ec1c94f4ff1aaf9
https://doi.org/10.15741/revbio.10.e1401
https://doi.org/10.15741/revbio.10.e1401
Autor:
Pedro Ulises Bautista-Rosales, Verónica Alhelí Ochoa-Jiménez, Paloma Patricia Casas-Junco, Rosendo Balois-Morales, Alejandro Rubio-Melgarejo, Ángel Elpidio Díaz-Jasso, Guillermo Berumen-Varela
Publikováno v:
Archives of microbiology. 204(9)
Rapid softening of soursop (Annona muricata L.) fruit results in postharvest losses. Bacillus genus is one of the most studied antagonistic biological control agents against postharvest diseases. Nevertheless, information about how this bacterium act
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3197e2fd2f3a86fb051db79a0cbf54a3
https://pubmed.ncbi.nlm.nih.gov/36029413
https://pubmed.ncbi.nlm.nih.gov/36029413
Autor:
Graciela Guadalupe López-Guzmán, Moisés Cortés-Cruz, Rosalba Lira-Ortiz, Guillermo Berumen-Varela, Verónica Alhelí Ochoa-Jiménez, Leticia Mónica Sánchez-Herrera, Isaac Sandoval-Padilla, Rosendo Balois-Morales, Yolotzin Apatzingan Palomino-Hermosillo
Publikováno v:
Acta Biológica Colombiana, Volume: 27, Issue: 1, Pages: 104-112, Published: 18 FEB 2022
RESUMEN La guanábana (Annona muricata L.) es un cultivo de importancia económica para Nayarit, México. Los frutos han tenido una excelente aceptación en el mercado regional, dificultando su comercialización a lugares lejanos porque la producció
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8cb08232ba74430aa1b561669a963b7
https://doi.org/10.15446/abc.v27n1.88241
https://doi.org/10.15446/abc.v27n1.88241
Autor:
Guillermo Berumen-Varela, José Orlando Jiménez-Zurita, Verónica Alhelí Ochoa-Jiménez, Alejandro Rubio-Melgarejo, Paloma Patricia Casas-Junco, Pedro Ulises Bautista-Rosales, Rosendo Balois-Morales
Publikováno v:
Plants
Volume 10
Issue 7
Plants, Vol 10, Iss 1432, p 1432 (2021)
Volume 10
Issue 7
Plants, Vol 10, Iss 1432, p 1432 (2021)
Soursop fruit (Annona muricata L.) production is diminished by the attack of pathogens such as Nectria haematococca. However, the fruit–pathogen interaction at the biochemical and molecular levels is still unknown. The objective of this study was t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dde161a976e036d42c4fb31d0998ef3d
https://pubmed.ncbi.nlm.nih.gov/34371635
https://pubmed.ncbi.nlm.nih.gov/34371635
Autor:
Avtar K. Handa, Reginaldo Báez-Sañudo, Martín-Ernesto Tiznado-Hernández, Tatsiana Datsenka, Ángel-Javier Ojeda-Contreras, Rosalba Troncoso-Rojas, Guillermo Berumen-Varela, Verónica-Alhelí Ochoa-Jiménez, Jesús-Antonio Orozco-Avitia, Eduardo-Antonio Trillo-Hernández, Alexel Burgara-Estrella, Marisela Rivera-Domínguez
Publikováno v:
Journal of Plant Physiology. 231:31-40
Rhamnogalacturonan I (RG-I) is a domain of plant cell wall pectin. The rhamnogalacturonan lyase (RGL) enzyme (EC 4.2.2.23) degrades RG-I by cleaving the α-1,4 glycosidic bonds located between the l-rhamnose and d-galacturonic residues of the main ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85375cf200edfaafc8086c87e51193a0
https://doi.org/10.1016/j.jplph.2018.09.001
https://doi.org/10.1016/j.jplph.2018.09.001