Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Vehapi Semir"'
Autor:
Vehapi Semir, Mitić Sanja
Publikováno v:
Marketing (Beograd. 1991), Vol 54, Iss 2, Pp 83-93 (2023)
The aim of the research is to provide insight into the awareness and knowledge level of Generation Z regarding organic food and to assess their ability to recognize organic products in the Serbian market. For this study, a quantitative research appro
Externí odkaz:
https://doaj.org/article/1a2c79bd5e24406a8a4f60ff0cc6f1de
Autor:
Mitić Sanja, Vehapi Semir
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 68, Iss 1, Pp 127-140 (2021)
The topic of this paper is food choice motives of generation Z in Serbia. Generational cohort is used as a theoretical perspective, as the research is focusing on specific generational cohort. The aim of this research is to understand the characteris
Externí odkaz:
https://doaj.org/article/c6459ef2cfad402794b20fd1f95314fa
Publikováno v:
Marketing (Beograd. 1991), Vol 52, Iss 2, Pp 83-94 (2021)
This paper analyzes the satisfaction of bank clients with the internet banking services in the Republic of Serbia. The aim of the research is to measure the actual level of satisfaction of the domestic banks clients with the internet banking services
Externí odkaz:
https://doaj.org/article/d37fde74b3e94bd89b393f41cd8da79c
Autor:
Vehapi Semir, Šabotić Zenaida
Publikováno v:
Marketing (Beograd. 1991), Vol 52, Iss 4, Pp 247-258 (2021)
Even though younger consumers have positive attitudes towards organic food, a very small number of them regularly purchase these products. One of the reasons for this could be the significantly higher price of organic food compared to the price of co
Externí odkaz:
https://doaj.org/article/ac9d8080cf864f7eb5d54f60472649b2
Autor:
Vehapi Semir, Mitić Sanja
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 68, Iss 4, Pp 985-1000 (2021)
The aim of this study is to identify and analyze the main motives and barriers for purchasing organic food in the Generation Z market segment in Serbia. A quantitative study was conducted through a survey questionnaire filled out by 213 students from
Externí odkaz:
https://doaj.org/article/5b3845aad4e64bc5a68393e1e9d11e50
Autor:
Vehapi Semir, Šabotić Zenaida
Publikováno v:
Marketing (Beograd. 1991), Vol 50, Iss 4, Pp 268-278 (2019)
Adequate application of marketing activities determines the competitiveness of organic food producers and creates the conditions for a faster development of the organic market. Thus, the aim of this paper is to examine the representation of marketing
Externí odkaz:
https://doaj.org/article/bfd1e3edf86243d6904623563a7dc5cf
Autor:
Vehapi Semir
Publikováno v:
Marketing (Beograd. 1991), Vol 50, Iss 1, Pp 43-56 (2019)
Organic food market in the Western Balkans is at an early stage of development with prevalent symptoms of a market that is still undeveloped enough. In order to identify the key determinants of a faster development of the West Balkans' market, the pa
Externí odkaz:
https://doaj.org/article/cfc84442718340328a36260f649349de
Autor:
Vehapi Semir, Milanović Marina
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 64, Iss 4, Pp 1651-1668 (2017)
In the current conditions, market orientation plays a vital role in the generation of superior performances and the achievement of a competitive advantage. Even though the concept of market orientation was evaluated in various studies, there are very
Externí odkaz:
https://doaj.org/article/480656a0cb894ada9233f0fb57402fb9
Autor:
Vehapi Semir, Dolićanin Edin
Publikováno v:
Marketing (Beograd. 1991), Vol 47, Iss 1, Pp 29-41 (2016)
The overview of previous research results points out to the fact that the majority of the sources related to the organic food marketing belong to the literature based on the research of consumers, with the lack of extensive research of organic food p
Externí odkaz:
https://doaj.org/article/a9214927520342a18fa35b7d358ab395
Autor:
Vehapi Semir, Dolićanin Edin
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 63, Iss 3, Pp 871-889 (2016)
In developed countries, the demand for organic food has seen a significant increase in the past decade. However, the organic food market in Serbia is still in its infancy and can be considered an emerging market. By gaining an understanding of consum
Externí odkaz:
https://doaj.org/article/b9cc49012b234e99a71cf749b7f8ff9b