Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Vanndita Bahl"'
Autor:
Shikhar Sharma, Vanndita Bahl, Gaurav Srivastava, Risha Shamim, Rakesh Bhatnagar, Deepak Gaur
Publikováno v:
Frontiers in Immunology, Vol 13 (2023)
IntroductionBacillus anthracis is the causative agent for the lethal disease anthrax, primarily affecting animals and humans in close contact with an infected host. The pathogenicity of B. anthracis is attributed to the secreted exotoxins and their o
Externí odkaz:
https://doaj.org/article/67c97fe7d9b047bd9747281740ac37de
Autor:
Vanndita Bahl, Kritika Chaddha, Syed Yusuf Mian, Anthony A. Holder, Ellen Knuepfer, Deepak Gaur
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
Abstract Plasmodium falciparum, the parasite responsible for severe malaria, develops within erythrocytes. Merozoite invasion and subsequent egress of intraerythrocytic parasites are essential for this erythrocytic cycle, parasite survival and pathog
Externí odkaz:
https://doaj.org/article/f65dafb8736d4e99a8c5c3989531a5ab
Autor:
Ellen Knuepfer, Syed Yusuf Mian, Kritika Chaddha, Vanndita Bahl, Deepak Gaur, Anthony A. Holder
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
Scientific Reports
Scientific Reports
Plasmodium falciparum, the parasite responsible for severe malaria, develops within erythrocytes. Merozoite invasion and subsequent egress of intraerythrocytic parasites are essential for this erythrocytic cycle, parasite survival and pathogenesis. I
Autor:
Kazutoyo Miura, Praveen K. Bharti, Man Mohan Shukla, Vanndita Bahl, Virander S. Chauhan, Alok Kumar Pandey, Sri Krishna, Alfredo Mayor, K. Sony Reddy, Nidhi Hans, Neeru Singh, Syed Yusuf Mian, Hina Singh, Neha Chaturvedi, Gaurav Anand, Quique Bassat, Carole A. Long, Deepak Gaur
Publikováno v:
J Infect Dis
Background Targeting multiple key antigens that mediate distinct Plasmodium falciparum erythrocyte invasion pathways is an attractive approach for the development of blood-stage malaria vaccines. However, the challenge is to identify antigen cocktail
Publikováno v:
IOSR Journal of Pharmacy and Biological Sciences. 5:29-35
The metabolic changes observed in any physical characters of fruits such as softness or colour change may be a result of changes in the activity of enzymes. The activity of plant polyphenoloxidases can cause enzymatic browning of fruits and vegetable