Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Vanessa Suzane Schneider"'
Autor:
Rafaela Luisa Kowalski, Vanessa Suzane Schneider, Juliana Moretto, Diógenes Luiz Cardoso, Luis Fernando Souza Gomes
Publikováno v:
Open Science Research ISBN: 9786553600553
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4c5b231adb415c1acd14a357046b457
https://doi.org/10.37885/220107524
https://doi.org/10.37885/220107524
Publikováno v:
Carbohydrate Research. 481:16-22
Guavira is a plant that belongs to Myrtaceae family, being widespread in the Brazilian Cerrado. In this study, pectic and hemicellulosic polysaccharides from guavira pomace, an agroindustry residue from pulp production, were structurally characterize
Autor:
Maiara Pasuch Camargo, Fernanda Freitas de Oliveira, Joel Antônio Cordeiro de Abreu, Emanuel Maltempi de Souza, Vandeir Francisco Guimarães, Eliane Cristina Gruszka Vendruscolo, Edmar Soares de Vasconcelos, Marise Fonseca dos Santos, Vanessa Suzane Schneider, Leonardo M. Cruz, Elisiane Inês Dall’Oglio Chaves
Publikováno v:
Australian Journal of Crop Science. 13:69-79
Autor:
Natalia Mulinari Turin de Oliveira, Bruna Barbosa da Luz, Vanessa Suzane Schneider, Humberto Barbosa da Costa Filho, Paulo Sérgio de Araujo Sousa, Maria Fernanda de Paula Werner, Marcellus Henrique Loiola Ponte de Souza, Jefferson Almeida Rocha, Lucas Antonio Duarte Nicolau, Lucimara Mach Côrtes Cordeiro, Daniele Maria-Ferreira
Publikováno v:
Food Research International. 156:111291
Inflammatory bowel disease (IBD) includes two distinct diseases: Crohn's disease (CD) and ulcerative colitis (UC). IBD is a chronic systemic disease of the gastrointestinal tract, characterized by an inflammatory process. The mechanisms by which dise
Autor:
Elisvânia Freitas dos Santos, Marcello Iacomini, Sheila M.B. Winnischofer, Lucimara M.C. Cordeiro, Vanessa Suzane Schneider, Juliana Müller Bark
Publikováno v:
Food research international (Ottawa, Ont.). 132
Exotic fruits and their co-products may be valuable sources of antioxidant dietary fibres (DF) which are useful for food industry and human health. In this study, we aimed to characterize DF obtained from guavira fruit pomace and investigate its anti