Solvent-Free Lipid Separation and Attenuated Total Reflectance Infrared Spectroscopy for Fast and Green Fatty Acid Profiling of Human Milk

Autor: Christopher Karim Akhgar, Victoria Ramos-Garcia, Vanessa Nürnberger, Alba Moreno-Giménez, Julia Kuligowski, Erwin Rosenberg, Andreas Schwaighofer, Bernhard Lendl

Publikováno v: Foods, Vol 11, Iss 23, p 3906 (2022)

This study presents the first mid-infrared (IR)-based method capable of simultaneously predicting concentrations of individual fatty acids (FAs) and relevant sum parameters in human milk (HM). Representative fat fractions of 50 HM samples were obtain

Externí odkaz: https://doaj.org/article/8a070e6090274824a69fe38cabf9b612

Fatty Acid Determination in Human Milk Using Attenuated Total Reflection Infrared Spectroscopy and Solvent-Free Lipid Separation

Autor: Christopher K. Akhgar, Vanessa Nürnberger, Marlene Nadvornik, Victoria Ramos-Garcia, Isabel Ten-Doménech, Julia Kuligowski, Andreas Schwaighofer, Erwin Rosenberg, Bernhard Lendl

Publikováno v: APPLIED SPECTROSCOPY
r-IIS La Fe. Repositorio Institucional de Producción Científica del Instituto de Investigación Sanitaria La Fe
instname
Applied Spectroscopy

This study introduces the first mid-infrared (IR)–based method for determining the fatty acid composition of human milk. A representative milk lipid fraction was obtained by applying a rapid and solvent-free two-step centrifugation method. Attenuat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::30f93e47451514f7b29aa3ca15fb600e
https://pubmed.ncbi.nlm.nih.gov/35119320