Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Vanessa Mello Rodrigues"'
Autor:
Camila Vieira Tiecher, Ana Carolina Fernandes, Greyce Luci Bernardo, Fharlley Lohann de Medeiros Rodrigues da Silva, Ana Paula Gines Geraldo, Tailane Scapin, Vanessa Mello Rodrigues, Débora Kurrle Rieger, Paula Lazzarin Uggioni, Rossana Pacheco da Costa Proença
Publikováno v:
Demetra, Vol 18, Pp e74398-e74398 (2023)
Introduction: Healthy eating habits and cooking skills can contribute to the treatment of type 2 diabetes mellitus (T2DM). Objective: This study aimed to adapt, test, and qualitatively evaluate the sensory characteristics of food recipes for their ap
Externí odkaz:
https://doaj.org/article/2f8e08219b454ebfb8f94525f27ba705
Autor:
Isabela Paz Santana, Tailane Scapin, Vanessa Mello Rodrigues, Greyce Luci Bernardo, Paula Lazzarin Uggioni, Ana Carolina Fernandes, Rossana Pacheco da Costa Proença
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
It is recommended to limit added sugars to below 10% of the daily energy intake, as excessive consumption has been associated with several chronic non-communicable diseases. This exploratory qualitative study used focus groups to investigate the know
Externí odkaz:
https://doaj.org/article/77f48965226c4bb293d9726cf12a22bc
Autor:
Mariana Vieira dos Santos Kraemer, Ana Carolina Fernandes, Maria Cecília Cury Chaddad, Paula Lazzarin Uggioni, Vanessa Mello Rodrigues, Greyce Luci Bernardo, Rossana Pacheco da Costa Proença
Publikováno v:
Revista de Saúde Pública, Vol 56 (2022)
ABSTRACT OBJECTIVE To discuss the context of scientific publications on the consumption of food additives by children and the possible health consequences in this age group. METHODS A literature review, with a search carried out between April 2020 an
Externí odkaz:
https://doaj.org/article/5848f980b5e24173a83ac021f5905115
Autor:
Suellen Secchi Martinelli, Panmela Soares, Rafaela Karen Fabri, Vanessa Mello Rodrigues, Michele Vieira Ebone, Suzi Barletto Cavalli
Publikováno v:
Demetra, Vol 9, Iss 2, Pp 515-532 (2014)
O objetivo do estudo foi caracterizar a composição dos cardápios escolares da rede pública de ensino de três municípios da Região Sul do Brasil. Trata-se de uma pesquisa descritiva, de caráter exploratório, delineada como estudo de caso. Rea
Externí odkaz:
https://doaj.org/article/83ed9a9f0def483b9b5f10d96c26f99b
Autor:
Vanessa Mello Rodrigues, Jeffery Bray, Ana Carolina Fernandes, Greyce Luci Bernardo, Heather Hartwell, Suellen Secchi Martinelli, Paula Lazzarin Uggioni, Suzi Barletto Cavalli, Rossana Pacheco da Costa Proença
Publikováno v:
Nutrients, Vol 11, Iss 7, p 1634 (2019)
Vegetable consumption is a predictor for improved health outcomes, such as reduced obesity and likelihood of food-related noncommunicable diseases. Young adults are a key population, being in a transitional stage-of-life: Habits gained here are taken
Externí odkaz:
https://doaj.org/article/9d7cbf52db86401a9296841812b1ee6a
Autor:
Martha Luisa Machado, Vanessa Mello Rodrigues, Amanda Bagolin do Nascimento, Moira Dean, Giovanna Medeiros Rataichesck Fiates
Publikováno v:
Nutrients, Vol 11, Iss 6, p 1214 (2019)
Most food industry marketing in products targeted at children is found in packages of foods containing either excessive fat, sugar, or salt. This study audited all 5620 packaged foods available in a store of a large Brazilian supermarket chain and re
Externí odkaz:
https://doaj.org/article/9e90546c52cb43bc9666583b3c0d71d4
Autor:
Ana Claudia Mazzonetto, Ana Carolina Fernandes, Aretusa Dias de Souza, Vanessa Mello Rodrigues, Tailane Scapin, Paula Lazzarin Uggioni, Marcela Boro Veiros, Greyce Luci Bernardo, Rossana Pacheco da Costa Proença
Publikováno v:
British Food Journal. 124:3888-3906
PurposeThis study aimed to examine the perceptions and preferences of Brazilian adult consumers about four different front-of-pack (FOP) food labeling systems proposed by the Brazilian National Health Regulatory Agency.Design/methodology/approachThis
Autor:
Mariana Vieira Dos Santos, Kraemer, Ana Carolina, Fernandes, Maria Cecília Cury, Chaddad, Paula Lazzarin, Uggioni, Vanessa Mello, Rodrigues, Greyce Luci, Bernardo, Rossana Pacheco da Costa, Proença
Publikováno v:
Revista de saude publica. 56
To discuss the context of scientific publications on the consumption of food additives by children and the possible health consequences in this age group.A literature review, with a search carried out between April 2020 and April 2021 in the Web of S
Autor:
Mariana Vieira dos Santos Kraemer, Ana Carolina Fernandes, Maria Cecília Cury Chaddad, Paula Lazzarin Uggioni, Vanessa Mello Rodrigues, Greyce Luci Bernardo, Rossana Pacheco da Costa Proença
Publikováno v:
Revista de Saúde Pública. 56:32
OBJETIVO Discutir o contexto das publicações científicas sobre consumo de aditivos alimentares por crianças e as possíveis consequências à saúde nessa faixa etária. MÉTODOS Revisão de literatura, com busca realizada entre abril de 2020 e a
Autor:
Vanessa Mello Rodrigues, Daisy H. Coyle, Rossana Pacheco da Costa Proença, Paula Lazzarin Uggioni, Greyce Luci Bernardo, Tailane Scapin, Cintia Chaves Curioni, Bruce Neal, Ana Carolina Fernandes, Simone Pettigrew
Publikováno v:
Nutrition reviews. 79(7)
Context Reducing population intakes of sugar has become a focus of many national and international public health policies. Packaged foods and beverages are key contributors to sugar intakes, and food labels can be an effective tool to reduce sugar co