Inhibiting prolactin by cabergoline accelerates mammary gland remodeling during the early dry period in dairy cows

Autor: A. I. De Prado Taranilla, Vanessa Lollivier, Eva Gandemer, Philippe Lamberton, Marion Boutinaud, Lorraine M. Sordillo, Sandra Wiart, N. Isaka

Publikováno v: Journal of Dairy Science
Journal of Dairy Science, American Dairy Science Association, 2017, 100 (12), pp.9787-9798. ⟨10.3168/jds.2017-12783⟩
Journal of Dairy Science, American Dairy Science Association, 2017, sous presse (sous presse), sous presse. ⟨10.3168/jds.2017-12783⟩
Journal of Dairy Science 12 (100), 9787–9798. (2017)

International audience; The inhibition of prolactin release using cabergoline, a dopamine agonist, is an effective strategy to accelerate the changes in mammary secretion composition after drying-off. The objective of this study was to determine how

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f7c166ab2fc0d73281fe83148455dff
https://doi.org/10.3168/jds.2017-12783

The cellular mechanisms underlying mammary tissue plasticity during lactation

Autor: Marion Boutinaud, Lucile Herve, Hélène Quesnel, Vanessa Lollivier, Laurence Finot, Frederic Dessauge, Eric Chanat, Pierre Lacasse, Clémentine Charton, Jocelyne Guinard-Flament

Publikováno v: International Workshop on the Biology of Lactation in Farm Animals (Bolfa)
International Workshop on the Biology of Lactation in Farm Animals (Bolfa), Aug 2018, Dubrovnik, Croatia. 2018
HAL
Book of abstracts. 2018; International Workshop on the Biology of Lactation in Farm Animals (Bolfa), Dubrovnik, HRV, 2018-08-25-2018-08-26
International Workshop on the Biology of Lactation in Farm Animals (Bolfa), Aug 2018, Dubrovnik, Croatia

International audience; The mammary tissue is characterized by its capacity to adapt in response to a wide variety of changing conditions. This capacity of adaptation refers to the mammary tissue plasticity. In dairy ruminants, lactation is challenge

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f65c1e827f4dae69a6cf071179cfb4cf
https://hal.archives-ouvertes.fr/hal-01948627

Mammary epithelium disruption and mammary epithelial cell exfoliation during milking in dairy cows

Autor: H. Quesnel, Lucile Hervé, Rupert M. Bruckmaier, Jacques Portanguen, Vanessa Lollivier, Marion Boutinaud

Publikováno v: Journal of Dairy Science
Journal of Dairy Science, American Dairy Science Association, 2017, 100 (12), pp.9824-9834. ⟨10.3168/jds.2017-13166⟩

The presence of mammary epithelial cells (MEC) in the milk of ruminants indicates that some MEC are shed from the mammary epithelium; however, the mechanisms that regulate the MEC exfoliation process are not known. Through the release of oxytocin, pr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::870622b2ed385c56b718070b9a45dc4b
https://hal.archives-ouvertes.fr/hal-01637740

Mammary epithelial cell hierarchy in the dairy cow throughout lactation

Autor: Frederic Dessauge, Marie-Hélène Perruchot, Florence Dufreneix, Laurence Finot, Vanessa Lollivier, Magdalena Arévalo-Turrubiarte, Frederique Mayeur, Eric Chanat

Publikováno v: Stem Cells and Development 19 (25), 1407-1418. (2016)
Stem Cells and Development
Stem Cells and Development, Mary Ann Liebert, 2016, 25 (19), pp.1407-1418. ⟨10.1089/scd.2016.0098⟩

The plasticity of the mammary gland relies on adult mammary stem cells (MaSCs) and their progenitors, which give rise to various populations of mammary epithelial cells (MECs). To face global challenges, an in-depth characterization of milk-producing

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6735dbf5c1825955ad89d937ec6865a
http://prodinra.inra.fr/record/369656

Ovariectomy improves lactation persistency in dairy cows

Autor: Frederic Dessauge, Lucile Yart, Laurence Finot, Vanessa Lollivier, S. Barbey, Pierre-Guy Marnet

Publikováno v: Journal of Dairy Science
Journal of Dairy Science, American Dairy Science Association, 2012, 95 (7), pp.3794-3802. ⟨10.3168/jds.2011-5195⟩

Chantier qualité GA; A current trend in the dairy industry is to reduce milk yield at the peak of lactation and improve lactation persistency. Lactation persistency is influenced by livestock management factors, such as feeding level or milking freq

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3619057c6e10dddcb759a110d717d8ab
https://doi.org/10.3168/jds.2011-5195