Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Vanessa K. Fitzgerald"'
Publikováno v:
Biomedicines, Vol 11, Iss 1, p 49 (2022)
Damage to cellular macromolecules such as DNA and lipid, induced via reactive oxygen species, and indicators of cell proliferation potential such as insulin-like growth factor (IGF) metabolic status are intermediate biomarkers of breast cancer risk.
Externí odkaz:
https://doaj.org/article/dec59ed92fa54d658c63290b6c024553
Publikováno v:
BioTechniques, Vol 47, Iss 6S, Pp ix-xv (2009)
Agricultural sciences rely almost entirely on chemical assays to screen the thousands of crop cultivars generated in a crop improvement program for potential human health benefits. This situation exists in part because most animal models are expensiv
Externí odkaz:
https://doaj.org/article/03ac3afd963a418cb93278fee5123df5
Autor:
Henry J. Thompson, Tymofiy Lutsiv, John N. McGinley, Vanessa K. Fitzgerald, Elizabeth S. Neil
Publikováno v:
Nutrients; Volume 15; Issue 9; Pages: 2015
Obesity prevention is stated as a simple objective in the public health guidelines of most countries: avoid adult weight gain. However, the success of the global population in accomplishing this goal is limited as reflected in the persisting pandemic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::909e1274a8c39ec6ecff05d3e55ca643
Autor:
Henry J. Thompson, Elizabeth S. Neil, John N. McGinley, Vanessa K. Fitzgerald, Karam El Bayoumy, Andrea Manni
Publikováno v:
Cancers, Vol 14, Iss 157, p 157 (2022)
Cancers; Volume 14; Issue 1; Pages: 157
Cancers
Cancers; Volume 14; Issue 1; Pages: 157
Cancers
Simple Summary Precision onco-nutrition (PON) is the use of specific nutrients and dietary factors to enhance cancer treatment efficacy and to improve the prognosis for long-term survival. PON requires integration of an understanding of nutrient meta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5723e00b0bbe9307bd955e39b8d67e34
https://www.mdpi.com/2072-6694/14/1/157
https://www.mdpi.com/2072-6694/14/1/157
Autor:
Elizabeth S. Neil, Henry J. Thompson, George J. Vandemark, Heather M Omerigic, Adam L. Heuberger, John N. McGinley, Vanessa K. Fitzgerald, Rebecca J. McGee, Tiffany L. Weir
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 3, p 593 (2020)
Volume 12
Issue 3
Nutrients, Vol 12, Iss 3, p 593 (2020)
Volume 12
Issue 3
The dietary fiber gap that is present in many countries co-exists with a low intake of grain legumes (pulses) that have 2&ndash
3 times more dietary fiber than cereal grains that are commonly recommended to increase fiber intake. Given the relat
3 times more dietary fiber than cereal grains that are commonly recommended to increase fiber intake. Given the relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7cfaf29e4520fe8cc1615a078d1893f0
http://europepmc.org/articles/PMC7146478
http://europepmc.org/articles/PMC7146478
Autor:
Vanessa K. Fitzgerald, John N. McGinley, Linxing Yao, Tiffany L. Weir, Corey A. Lauck, Madyson R. Streeter-McDonald, Corey D. Broeckling, Henry J. Thompson, Elizabeth S. Neil, Jeremy A. Tabke, Michelle T. Foster
Publikováno v:
Nutrients
Volume 11
Issue 11
Nutrients, Vol 11, Iss 11, p 2780 (2019)
Volume 11
Issue 11
Nutrients, Vol 11, Iss 11, p 2780 (2019)
Clinical studies indicate that eating common bean, Phaseolus vulgaris L., plays a role in body weight regulation but mechanisms have yet to be elucidated. Here, we investigated the anti-obesogenic activity of white kidney bean in a mouse model of die
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd7ff618e70172906d07970b75844dd8
Publikováno v:
BioTechniques. 47:ix-xv
Agricultural sciences rely almost entirely on chemical assays to screen the thousands of crop cultivars generated in a crop improvement program for potential human health benefits. This situation exists in part because most animal models are expensiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17788f284049d600df1f7ad735c8dd37
https://doi.org/10.2144/000113277
https://doi.org/10.2144/000113277
Autor:
Elizabeth P. Ryan, Meghan M. Mensack, Vanessa K. Fitzgerald, Matthew R. Lewis, Mark A. Brick, Henry J. Thompson
Publikováno v:
BMC Genomics
BMC Genomics, Vol 11, Iss 1, p 686 (2010)
BMC Genomics, Vol 11, Iss 1, p 686 (2010)
Background Genetic diversity among wild accessions and cultivars of common bean (Phaseolus vulgaris L.) has been characterized using plant morphology, seed protein allozymes, random amplified polymorphic DNA, restriction fragment length polymorphisms
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::812e9e73064ad6b697756fdb4ea0f71c
https://pubmed.ncbi.nlm.nih.gov/21126341
https://pubmed.ncbi.nlm.nih.gov/21126341
Dry bean consumption has been reported to be associated with reduced risk for a number of chronic diseases including cancer. The extent to which these benefits are associated with primary versus secondary plant metabolites is not known. The work repo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dacb326e68b62df872c0df4a653060ff
https://europepmc.org/articles/PMC2884184/
https://europepmc.org/articles/PMC2884184/
