Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Vanessa Allom"'
Publikováno v:
BMC Public Health, Vol 18, Iss 1, Pp 1-8 (2018)
Abstract Background Two primary factors that contribute to obesity are unhealthy eating and sedentary behavior. These behaviors are particularly difficult to change in the long-term because they are often enacted habitually. Cognitive Remediation The
Externí odkaz:
https://doaj.org/article/452c8337d98b480ea26438b154c3ef96
Autor:
Simone Pettigrew, Michelle Jongenelis, Fiona Phillips, Terry Slevin, Vanessa Allom, Stacey Keightley, Sarah Beasley
Publikováno v:
Frontiers in Public Health, Vol 6 (2018)
Background: An important criterion for health campaign media selection is the ability to achieve campaign awareness among target audiences. However, existing campaign exposure metrics cannot be applied across both traditional and digital media, which
Externí odkaz:
https://doaj.org/article/b35cf0672f8a4b6dbe740909eda438fa
Autor:
Vanessa Allom, Michelle Jongenelis, Terry Slevin, Stacey Keightley, Fiona Phillips, Sarah Beasley, Simone Pettigrew
Publikováno v:
Frontiers in Public Health, Vol 6 (2018)
BackgroundReflecting the increasing prevalence of online media, many mass media health campaigns are now delivered using both television (TV) and online media formats. The aim of this study was to evaluate a smoking cessation mass media campaign acco
Externí odkaz:
https://doaj.org/article/cb56dca0cbdf40c4a9fefd16c4d255ec
Publikováno v:
Psychology & Health. 36:405-426
Understanding how to help people form habits is important in improving health interventions. The impact of two behaviour change techniques on behaviour (cues and monitoring) was tested, and the role of psychosocial factors that may predict behaviour
Publikováno v:
British Food Journal. 121:2696-2707
PurposeThe purpose of this paper is to investigate the effects of choice on the development and maintenance of a fruit consumption behaviour and if behaviour change was underpinned by habit strength.Design/methodology/approachA 2×2×3 mixed model ex
Autor:
Courtenay Harris, Caitlin Liddelow, Vanessa Allom, Jessica Charlesworth, Emily Kothe, Anne Same, Ashley Slabbert, Barbara Mullan
Publikováno v:
The Journal of social psychology. 161(3)
A joint project between Curtin University's School of Psychology and School of Occupational Therapy, Speech Pathology, and Social Work. Volunteering rates in high income countries are declining. Most research into understanding volunteering engagemen
Background Excess sugar consumption has been linked to numerous negative health outcomes, such as obesity and type II diabetes. Reducing sugar-sweetened beverage (SSB) consumption may reduce sugar intake and thus improve health. The aim of the study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da2b0c7691b14f2b4f327657d7d3d842
http://hdl.handle.net/10044/1/79825
http://hdl.handle.net/10044/1/79825
Autor:
Sheina Orbell, Barbara Mullan, Lauren A. Monds, Amanda L. Rebar, Vanessa Allom, Martin S. Hagger, Kyra Hamilton
Publikováno v:
Journal of Neuroscience, Psychology, and Economics. 11:135-146
Using a dual-process framework, the aim of this research was to investigate the associations between reflective and impulsive processes and saving behavior. Self-control and saving habit were tested as additional factors that potentially moderate the
Publikováno v:
Journal of Behavioral Medicine
Journal of Behavioral Medicine, 41(6). Springer
Journal of Behavioral Medicine, 41(6). Springer
Obesity rates are rising worldwide. Executive function and delay discounting have been hypothesized to play important roles in the self-regulation of behavior, and may explain variance in weight loss treatment success. First, we compared individuals
Autor:
Vanessa Allom, Katrijn Houben, Enrique Mergelsberg, Ottmar V. Lipp, Daniel Rudaizky, Barbara Mullan, Colin MacLeod
Publikováno v:
Appetite, 133, 405-413. Elsevier Science
A virtual shopping task was employed to illuminate why women who intend to shop healthily are differentially successful in doing so. Female undergraduates (N = 68) performed a modified approach and avoidance task that employed food items differing in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d018fc83624daf0d6c847bd8c7d88a2b
https://cris.maastrichtuniversity.nl/en/publications/e7bf5389-5ed3-4c8d-a103-4ff11650eef2
https://cris.maastrichtuniversity.nl/en/publications/e7bf5389-5ed3-4c8d-a103-4ff11650eef2