Chemical composition and biological activities of the essential oil from Eugenia stipitata McVaugh leaves.

Autor: Dos Santos CRB; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil., Sampaio MGV; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil., Vandesmet LCS; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil., Dos Santos BS; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil., de Menezes SA; Catholic University Center of Quixadá, Quixadá, Ceará, Brazil., Portela BYM; Catholic University Center of Quixadá, Quixadá, Ceará, Brazil., Gomes DWR; Catholic University Center of Quixadá, Quixadá, Ceará, Brazil., Correia MTS; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil., Gomez MCV; Centre for the Development of Scientific Investigation - CEDIC, Fundación Moisés Bertoni/Laboratorios Diaz Gill, Asuncion, Paraguay., de Alencar Menezes IR; Pharmacology and Medicinal Chemistry, Regional University of Cariri, Crato, Ceara, Brazil., da Silva MV; Biochemistry Department, Biocience Center, Federal University of Pernambuco - UFPE, Recife, Pernambuco, Brazil.

Publikováno v: Natural product research [Nat Prod Res] 2023 Nov-Dec; Vol. 37 (22), pp. 3844-3850. Date of Electronic Publication: 2022 Dec 05.