Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Vandana Garg"'
Publikováno v:
World Journal of Traditional Chinese Medicine, Vol 10, Iss 3, Pp 399-405 (2024)
Objective: The concurrent usage of oral hypoglycemic agents produces side effects, and the herbal medicine Plumbago zeylanica L. (PZ) is being studied to reduce these effects. The antioxidant and antidiabetic effects of PZ roots on streptozotocin-nic
Externí odkaz:
https://doaj.org/article/ddb750bc907a40ac9f888ecda278b470
Autor:
Rajat Goyal, Pooja Mittal, Rupesh K. Gautam, Mohammad Amjad Kamal, Asma Perveen, Vandana Garg, Athanasios Alexiou, Muhammad Saboor, Shafiul Haque, Aisha Farhana, Marios Papadakis, Ghulam Md Ashraf
Publikováno v:
Nutrition & Metabolism, Vol 21, Iss 1, Pp 1-15 (2024)
Abstract Neurodegenerative diseases represent one of the utmost imperative well-being health issues and apprehensions due to their escalating incidence of mortality. Natural derivatives are more efficacious in various preclinical models of neurodegen
Externí odkaz:
https://doaj.org/article/3ae7db453e6b40cf9b9869ce14149ecd
Autor:
Unnop Jaisamrarn, Maria Antonia Esteban-Habana, Christia S Padolina, Ditas Cristina D Decena, Marlyn T Dee, Premitha Damodaran, Vinodhini Bhaskaran, Vandana Garg, Egbert Dorado, Henglong Hu
Publikováno v:
SAGE Open Medicine, Vol 11 (2023)
Addressing maternal malnutrition and its drivers is paramount in Southeast Asia. This article summarizes the key clinical learnings and evidence-based opinions from the experts to understand the need for vitamins and minerals supplementation, educati
Externí odkaz:
https://doaj.org/article/db1bdea8d6804710a8a041e3ad55c2c6
Autor:
Mahima Chauhan, Vandana Garg, Ghazala Zia, Rohit Dutt, Badrah S. Alghamdi, Ayat Zawawi, Ghulam Md. Ashraf, Aisha Farhana
Publikováno v:
Molecules, Vol 28, Iss 18, p 6589 (2023)
Frequent consumption of fruits and vegetables in the daily diet may alleviate the risk of developing chronic diseases. Daucus carota L. (carrot), Beta vulgaris L. (beetroot) Phyllanthus emblica L. (amla), and Lycopersicon esculentum M (tomatoes) are
Externí odkaz:
https://doaj.org/article/1a95897c417848c680f125a060ea58a9
Publikováno v:
Journal of International Medical Research, Vol 50 (2022)
Heartburn and acid regurgitation are the typical symptoms of gastroesophageal reflux. Despite the availability of several treatment options, antacids remain the mainstay treatment for gastroesophageal reflux-related symptoms based on their efficacy,
Externí odkaz:
https://doaj.org/article/d1af8974d1a944d1ba8157b1f16b7589
Autor:
Abha Tewari, Devarsetty Praveen, Pavitra Madhira, Lakshmi K. Josyula, Rohina Joshi, Suresh B. Kokku, Vandana Garg, Ishita Rawal, Kanika Chopra, Nantu Chakma, Sabrina Ahmed, Arunasalam Pathmeswaran, Pavithra Godamunne, A. S. Lata, Rakesh Sahay, Tulsi Patel, Yashdeep Gupta, Nikhil Tandon, Aliya Naheed, Anushka Patel, Deksha Kapoor
Publikováno v:
Frontiers in Global Women's Health, Vol 1 (2020)
Aim: To refine and contextually adapt a postpartum lifestyle intervention for prevention of type 2 diabetes mellitus (T2DM) in women with prior gestational diabetes mellitus (GDM) in Bangladesh, India, and Sri Lanka.Materials and Methods: In-depth in
Externí odkaz:
https://doaj.org/article/111a81de70a1458b87059a89ecc5faba
Publikováno v:
Indian Journal of Dental Sciences, Vol 9, Iss 3, Pp 148-152 (2017)
Background: Periodontal disease has been labeled as the “sixth” complication of diabetes. The two diseases have a bidirectional adverse relationship to each other. Diabetes can aggravate periodontitis, and periodontitis can negatively affect the
Externí odkaz:
https://doaj.org/article/27dcac7276f84ddebf6385a0d746f168
Autor:
Priti Gupta, Sailesh Mohan, Claire Johnson, Vandana Garg, Sudhir Raj Thout, Roopa Shivashankar, Anand Krishnan, Bruce Neal, Dorairaj Prabhakaran
Publikováno v:
PLoS ONE, Vol 13, Iss 8, p e0201707 (2018)
BACKGROUND:Scientific evidence indicates that high dietary salt intake has detrimental effects on blood pressure and associated cardiovascular disease (CVD). However, limited information is available on how to implement salt reduction in low and midd
Externí odkaz:
https://doaj.org/article/688edcdaff0b4befb302707bbc852388
Autor:
Claire Johnson, Joseph Alvin Santos, Emalie Sparks, Thout Sudhir Raj, Sailesh Mohan, Vandana Garg, Kris Rogers, Pallab K. Maulik, Dorairaj Prabhakaran, Bruce Neal, Jacqui Webster
Publikováno v:
Nutrients, Vol 11, Iss 2, p 318 (2019)
Recent data on salt intake levels in India show consumption is around 11 g per day, higher than the World Health Organization’s (WHO) recommended intake of 5 g per day. However, high-quality data on sources of salt in diets to inform a salt reducti
Externí odkaz:
https://doaj.org/article/565cdde7cfda49be9c97f8effd12951c
Publikováno v:
Current Drug Therapy. 18:391-406
Abstract: The green synthesis approach using plants for the formation of metal/metal oxide nanoparticles is biologically safe and environment-friendly as compared to various physical and chemical methods. Various phytoconstituents present in the plan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd29638a4f88a95dfb26d9da4727bb37
https://doi.org/10.2174/1574885518666230328150208
https://doi.org/10.2174/1574885518666230328150208