Zobrazeno 1 - 10
of 279
pro vyhledávání: '"Van Baak, M.A."'
Akademický článek
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Publikováno v:
In Preventive Medicine 2007 45(2):177-181
Background: Weight loss success is determined by genetic factors, which may differ according to treatment strategy. Methods: From a multidisciplinary obesity treatment program involving dietary advice, psychological counseling, and increased physical
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c77207a99a0e363371bebd0327b60d5
Autor:
Wang, P., Menheere, P.P.C.A., Astrup, A., Andersen, M.R., van Baak, M.A., Larsen, T.M., Jebb, S., Kafatos, A., Pfeiffer, A.F., Martinez, J.A., Handjieva-Darlenska, T., Hlavaty, P., Viguerie, N., Langin, D., Saris, W.H., Mariman, E.C.
Publikováno v:
Obesity, 21(10), 1997-2006. Wiley
OBJECTIVE: Weight loss helps reduce the symptoms of the metabolic syndrome (MetS) in the obese, but weight regain after active weight loss is common. The changes and predictive role of circulating adipokines and sex hormones for weight regain in men
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c8981b24264e1a216aaf0a2a712c361f
https://ora.ox.ac.uk/objects/uuid:757d24da-ce55-42a1-a59e-1266b59a121d
https://ora.ox.ac.uk/objects/uuid:757d24da-ce55-42a1-a59e-1266b59a121d
Publikováno v:
Obesity, 24(2), 321-327. Wiley
OBJECTIVE: To investigate the effect of rate of weight loss, with similar total weight loss, on weight regain in individuals with overweight and obesity. METHODS: Fifty-seven participants (BMI: 28-35 kg/m(2) ) underwent a dietary intervention (DI). T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::2fcd272e32a3f5542e11eeff0c5a15cd
https://cris.maastrichtuniversity.nl/en/publications/764c75ee-151f-4d03-aa60-6ca5de2347b1
https://cris.maastrichtuniversity.nl/en/publications/764c75ee-151f-4d03-aa60-6ca5de2347b1
Publikováno v:
Journal of Clinical Endocrinology & Metabolism, 84(10), 3764-3769. Oxford University Press
The effect of aging on beta-adrenergically mediated substrate utilization was investigated in nine young (25.2 +/- 1.7 yr old) and eight older males (52.9 +/- 2.1 yr old), matched for body weight and body composition. In a first experiment, the nonse
Akademický článek
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Autor:
Gögebakan, O. (Ozlem ), Kohl, A. (Angela), Osterhoff, M.A. (Martin A.), Van-Baak, M.A. (M.A.), Jebb, S.A. (Susan A.), Papadaki, A. (Angeliki), Handjieva-Darlenska, T. (Teodora), Hlavaty, P. (P.), Weickert, M.O., Holst, C. (C.), Saris, W.H.M. (Wim H. M.), Astrup, A. (Arne), Pfeiffer, A.F. (A.F.)
Publikováno v:
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
instname
BACKGROUND: We sought to separately examine the effects of either weight loss or diets varying in protein content and glycemic index without further changes in body weight on cardiovascular risk factors within the Diet, Obesity, and Genes study (DiOG
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::57495607f3f5d7a426a47eaf9dab7baf
https://hdl.handle.net/10171/28218
https://hdl.handle.net/10171/28218
Autor:
Mutch, D.M., Pers, T.H., Temanni, M.R., Pelloux, V., Marquez-Quiñones, A., Holst, C., Martinez, J.A., Babalis, D., Van Baak, M.A., Handjieva-Darlenska, T., Walker, C.G., Astrup, A., Saris, W.H.M., Langin, D., Viguerie, N., Zucker, Jean-Daniel, Clément, K.
Background : Weight loss has been shown to reduce risk factors associated with cardiovascular disease and diabetes ; however, successful maintenance of weight loss continues to pose a challenge. Objective : The present study was designed to assess wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______932::0c7e4e3644655e61a68128c4bb3ab1c1
http://www.documentation.ird.fr/hor/fdi:010079269
http://www.documentation.ird.fr/hor/fdi:010079269
Publikováno v:
Journal of Hypertension 29 (2011) Suppl.
Journal of Hypertension, 29(Suppl.), e267-e267
Journal of Hypertension, 29(Suppl.), e267-e267
Objective: Several intervention trials have shown that diet composition affects blood pressure (BP). In this study we focused on the effect of dietary protein content on BP. Design and Method: In this randomized double-blind parallel group study, 94
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e7d79c3c34818fae50b2930c1be3e98f
https://research.wur.nl/en/publications/increased-dietary-protein-intake-lowers-blood-pressure-in-overwei
https://research.wur.nl/en/publications/increased-dietary-protein-intake-lowers-blood-pressure-in-overwei