Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Valter T. Boldarine"'
Autor:
Ana P. S. Dornellas, Valter T. Boldarine, Amanda P. Pedroso, Lorenza O. T. Carvalho, Iracema S. de Andrade, Tânia M. Vulcani-Freitas, Carla C. C. dos Santos, Cláudia M. da Penha Oller do Nascimento, Lila M. Oyama, Eliane B. Ribeiro
Publikováno v:
Frontiers in Neuroscience, Vol 12 (2018)
Externí odkaz:
https://doaj.org/article/0c05fe336a7c4b74aa13ecb1608fba1b
Autor:
Ana P. S. Dornellas, Valter T. Boldarine, Amanda P. Pedroso, Lorenza O. T. Carvalho, Iracema S. de Andrade, Tânia M. Vulcani-Freitas, Carla C. C. dos Santos, Cláudia M. da Penha Oller do Nascimento, Lila M. Oyama, Eliane B. Ribeiro
Publikováno v:
Frontiers in Neuroscience, Vol 12 (2018)
Menopause-induced changes may include increased incidence of both depression/anxiety and obesity. We hypothesized that behavioral changes that may develop after ovarian failure could be related to neurochemical and metabolic aspects affected by this
Externí odkaz:
https://doaj.org/article/efc67fad7c2042d29107018903cb9009
Autor:
Alessandra B Silva Rischiteli, Nelson I P Neto, Karina Gascho, Marcela Carnier, Danielle A de Miranda, Fernanda P Silva, Valter T Boldarine, Marília Seelaender, Eliane B Ribeiro, Lila M Oyama, Claudia M Oller do Nascimento
Publikováno v:
PLoS ONE, Vol 14, Iss 6, p e0218567 (2019)
ObjectiveThe aim of this study was to evaluate the effect of adding xanthan gum to the diet of rats on the production of cytokines and pro-inflammatory factors and on tumor development in rats inoculated with Walker 256 tumor cells.MethodsFifty-six r
Externí odkaz:
https://doaj.org/article/fe9490ec9fda43d1ab1dacf867cdd0f9
Autor:
Helton E. Ramos, Suzana Nesi-França, Valter T. Boldarine, Rosana M. Pereira, Maria Izabel Chiamolera, Cleber P. Camacho, Hans Graf, Luiz de Lacerda, Gisah A. Carvalho, Rui M.B. Maciel
Publikováno v:
Thyroid; Jan2009, Vol. 19 Issue 1, p61-68, 8p
Autor:
Ana C L Hachul, Valter T Boldarine, Nelson I P Neto, Mayara F Moreno, Eliane B Ribeiro, Claudia M O do Nascimento, Lila M Oyama
Publikováno v:
PLoS ONE, Vol 13, Iss 7, p e0199969 (2018)
INTRODUCTION:Green tea extract has anti-inflammatory and antioxidant effects which improve dyslipidemia and decrease adipose tissue depots associated with hyperlipidic diet consumption. OBJECTIVE:To evaluate the effect of green tea extract consumptio
Externí odkaz:
https://doaj.org/article/dd4cba22e24f4db4ab586ec291283ffe