A dispersion-corrected DFT method for zeolite-based CO2/N2 separation: Assessment and application

Autor: Delachaux, F., Hessou, E.P., Vallières, C., Monnier, H., Badawi, M.

Publikováno v: In Journal of Environmental Chemical Engineering February 2023 11(1)

Impact of relative humidity on a nanostructured filter cake – Experimental and modelling approaches

Autor: Ribeyre, Q., Charvet, A., Vallières, C., Thomas, D.

Publikováno v: In Chemical Engineering Science 6 April 2017 161:109-116

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Modelling of water adsorption–condensation isotherms on beds of nanoparticles

Autor: Ribeyre, Q., Grévillot, G., Charvet, A., Vallières, C., Thomas, D.

Publikováno v: In Chemical Engineering Science 3 July 2014 113:1-10

Cellular Responses and Targets in Food Spoilage Yeasts Exposed to Antifungal Prenylated Isoflavonoids.

Autor: Kalli S; Laboratory of Food Chemistry, Wageningen University & Research, Wageningen, the Netherlands., Vallieres C; School of Life Sciences, University of Nottingham, Nottingham, United Kingdom., Violet J; School of Life Sciences, University of Nottingham, Nottingham, United Kingdom., Sanders JW; Unilever Foods Innovation Centre, Wageningen, the Netherlands., Chapman J; Unilever Foods Innovation Centre, Wageningen, the Netherlands., Vincken JP; Laboratory of Food Chemistry, Wageningen University & Research, Wageningen, the Netherlands., Avery SV; School of Life Sciences, University of Nottingham, Nottingham, United Kingdom., Araya-Cloutier C; Laboratory of Food Chemistry, Wageningen University & Research, Wageningen, the Netherlands.

Publikováno v: Microbiology spectrum [Microbiol Spectr] 2023 Aug 17; Vol. 11 (4), pp. e0132723. Date of Electronic Publication: 2023 Jul 10.