Zobrazeno 1 - 10
of 86
pro vyhledávání: '"Valisa E. Hedrick"'
Autor:
Erica M. Howes, Molly K. Parker, Sarah A. Misyak, Alexandra G. DiFeliceantonio, Brenda M. Davy, Letisha Engracia Cardoso Brown, Valisa E. Hedrick
Publikováno v:
Nutrients, Vol 16, Iss 2, p 191 (2024)
People with overweight and obesity tend to both underreport dietary energy intake and experience weight stigma. This exploratory pilot study aimed to determine the relationship between weight bias and weight stigma and energy intake reporting accurac
Externí odkaz:
https://doaj.org/article/bc34bf9d9c024780985b786d433b31a9
Autor:
Oumoule Ndiaye, Valisa E. Hedrick, Clinton L. Neill, Renata C. V. Carneiro, Haibo Huang, Cristina Fernandez-Fraguas, Amadou Tidiane Guiro, Sean F. O'Keefe
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
The rise in diseases like obesity and diabetes is a worldwide challenge. The consumption of functional products such as hibiscus, which has been proven to be high in bioactive compounds and dietary fiber, providing it with anticancer, antiaging, anti
Externí odkaz:
https://doaj.org/article/c2da7a8e6ed24c6581a70f02a58f97ad
Autor:
Katherine Consavage Stanley, Valisa E. Hedrick, Elena Serrano, Adrienne Holz, Vivica I. Kraak
Publikováno v:
Nutrients, Vol 15, Iss 23, p 4990 (2023)
Expert groups recommend that populations adopt dietary patterns higher in whole, plant-based foods and lower in red and processed meat as a high-impact climate action. Yet, there is limited understanding of populations’ willingness to adopt plant-r
Externí odkaz:
https://doaj.org/article/7fecbcbf280c4ab8be2748d48cb4aae1
Autor:
Rachel A. Liebe, Leah M. Adams, Valisa E. Hedrick, Elena L. Serrano, Kathleen J. Porter, Natalie E. Cook, Sarah A. Misyak
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2023)
IntroductionBuilding household resiliency is one strategy that may help insulate households from the effects of food system volatility that contributes to in food insecurity. A stronger understanding of the relationship between food security and ment
Externí odkaz:
https://doaj.org/article/c97388f590d34cb4a815afcb3e87eeda
Autor:
Tessa R. Englund, Valisa E. Hedrick, Sofía Rincón-Gallardo Patiño, Lauren E. Kennedy, Kathryn W. Hosig, Elena L. Serrano, Vivica I. Kraak
Publikováno v:
BMC Public Health, Vol 21, Iss 1, Pp 1-12 (2021)
Abstract Background In 2015, the Partnership for a Healthier America launched the branded Fruits & Veggies (FNV) Campaign to apply a unique industry-inspired marketing approach to promote fruit and vegetable sales and intake to moms and teens in two
Externí odkaz:
https://doaj.org/article/7f52584cc93a4fba805f0c4904257233
Autor:
Rachel A. Liebe, Leah M. Adams, Valisa E. Hedrick, Elena L. Serrano, Kathleen J. Porter, Natalie E. Cook, Sarah A. Misyak
Publikováno v:
Nutrients, Vol 14, Iss 7, p 1491 (2022)
Food insecurity, which disproportionately impacts mothers, can have chronic consequences on physical and mental health. There is a relationship between food insecurity and mental health, but the relationship’s mechanisms are unclear. This study aim
Externí odkaz:
https://doaj.org/article/47f1af3526b9438fb9c67b2d1c000a62
Autor:
Jamie M. Zoellner, Wen You, Paul A. Estabrooks, Yvonnes Chen, Brenda M. Davy, Kathleen J. Porter, Valisa E. Hedrick, Angela Bailey, Natalie Kružliaková
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-16 (2018)
Abstract Background Although reducing sugar-sweetened beverage (SSB) intake is an important behavioral strategy to improve health, no known SSB-focused behavioral trial has examined maintenance of SSB behaviors after an initial reduction. Guided by t
Externí odkaz:
https://doaj.org/article/18d2b105f45646a8b77869499d4963fa
Publikováno v:
Preventive Medicine Reports, Vol 18, Iss , Pp - (2020)
In 2015, the Partnership for a Healthier America launched the branded Fruits & Veggies (FNV) Campaign to promote fruit and vegetable sales and intake to moms and teens in two California and Virginia pilot markets. The FNV Campaign used a novel, creat
Externí odkaz:
https://doaj.org/article/34bf61e507174e9cb6d079cbcdf467f3
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3842 (2021)
The δ13C value of blood is a novel proposed biomarker of added sugars (AS) intake. AS prediction equations using either a single- (δ13C) or dual-isotope model (δ13C and δ15N) were previously developed in an adult population with high AS intake li
Externí odkaz:
https://doaj.org/article/087ab973d0fe45ebaae36b0578b370d7
Publikováno v:
Nutrients, Vol 12, Iss 11, p 3428 (2020)
Data are lacking on whether non-nutritive sweeteners (NNS) can be used as a strategy to support decreases in sugar-sweetened beverage (SSB) consumption. The purpose of this secondary analysis of a 6-month SSB-reduction intervention was to explore cha
Externí odkaz:
https://doaj.org/article/ee83c94de6e249bc8807b6b578d382ae