Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Valeriano Dal Cin"'
Autor:
Hagop S. Atamian, Ritu Chaudhary, Valeriano Dal Cin, Ergude Bao, Thomas Girke, Isgouhi Kaloshian
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 26, Iss 1, Pp 67-74 (2013)
The interactions between aphids and their host plants seem to be analogous to those of plant-microbial pathogens. Unlike microbial pathogen effectors, little is known about aphid effectors and their ability to interfere with host immunity. To date, o
Externí odkaz:
https://doaj.org/article/c71ed5b598bc4c85a8a843683f3c0ea4
Autor:
Valeriano Dal Cin, Phuong T Nguyen
Publikováno v:
Plant Physiology and Biochemistry. 47:934-945
Many coleus (Solenostemon scutellarioides (L). Codd) varieties change pigmentation when exposed to high light intensity: they increase anthocyanin amount and decrease chlorophyll content. The physiological and molecular mechanisms involved in this ph
Autor:
Valeriano Dal Cin, Riccardo Velasco, Angelo Ramina, Marcello Danesin, Hideki Murayama, Enrico Barbaro
Publikováno v:
Gene. 442:26-36
Apple Malus X domestica fruitlet abscission is preceded by a stimulation of ethylene biosynthesis and a gain in sensitivity to the hormone. This phase was studied by a differential screening carried out by cDNA-AFLP in abscising (AF) and non-abscisin
Autor:
Tomonobu Toyomasu, Michiko Arikawa, Yae Sasaki, Valeriano Dal Cin, Wataru Mitsuhashi, Hideki Murayama
Publikováno v:
Postharvest Biology and Technology. 52:196-201
We focused on modification of polyuronides during ripening to clarify the mechanisms involved in peach fruit softening and textural changes. Fruit of the stony hard type peach ‘Miharu Hakuto’ softened during ripening in ethylene-free air, but did
Autor:
Harry J. Klee, Peter Bliss, Valeriano Dal Cin, Mark G. Taylor, Sandrine Mathieu, Zhangjun Fei, Hua Li, Denise M. Tieman
Publikováno v:
Journal of Experimental Botany
The unique flavour of a tomato fruit is the sum of a complex interaction among sugars, acids, and a large set of volatile compounds. While it is generally acknowledged that the flavour of commercially produced tomatoes is inferior, the biochemical an
Publikováno v:
The Plant Journal. 51:458-467
Fruit ripening in tomato requires the coordination of both developmental cues and the phytohormone ethylene. The multigene ethylene receptor family has been shown to negatively regulate ethylene signal transduction and suppress ethylene responses. He
Publikováno v:
Annals of botany
99 (2007): 1195.
info:cnr-pdr/source/autori:V. Dal Cin, A. Boschetti, A. Dorigoni and A. Ramina/titolo:Benzylaminopurine Application on Two Different Apple Cultivars (Malus domestica) Displays New and Unexpected Fruitlet Abscission Features/doi:/rivista:Annals of botany (Print)/anno:2007/pagina_da:1195/pagina_a:/intervallo_pagine:1195/volume:99
99 (2007): 1195.
info:cnr-pdr/source/autori:V. Dal Cin, A. Boschetti, A. Dorigoni and A. Ramina/titolo:Benzylaminopurine Application on Two Different Apple Cultivars (Malus domestica) Displays New and Unexpected Fruitlet Abscission Features/doi:/rivista:Annals of botany (Print)/anno:2007/pagina_da:1195/pagina_a:/intervallo_pagine:1195/volume:99
†Background and Aims It has been previously shown that abscission of apple fruitlets is preceded by an increase in ethylene evolution and in the amount of transcripts for 1-aminocyclopropane-1-carboxylate oxidase (ACO), an enzyme catalysing the fin
Publikováno v:
Journal of experimental botany 56 (2005): 2995–3005.
info:cnr-pdr/source/autori:V. Dal Cin, M. Danesin, A. Boschetti, A. Dorigoni and A. Ramina/titolo:Ethylene biosynthesis and perception in apple fruitlet abscission (Malus domestica L. Borck/doi:/rivista:Journal of experimental botany/anno:2005/pagina_da:2995/pagina_a:3005/intervallo_pagine:2995–3005/volume:56
info:cnr-pdr/source/autori:V. Dal Cin, M. Danesin, A. Boschetti, A. Dorigoni and A. Ramina/titolo:Ethylene biosynthesis and perception in apple fruitlet abscission (Malus domestica L. Borck/doi:/rivista:Journal of experimental botany/anno:2005/pagina_da:2995/pagina_a:3005/intervallo_pagine:2995–3005/volume:56
Abscission was studied in immature apple fruits (cv. Golden Delicious) during the physiological drop. Fruitlet populations, characterized by different abscission potential, were analysed. Non-abscising fruitlets (NAF) were obtained from central flowe
Publikováno v:
Molecular Biotechnology. 31:113-120
Several protocols and commercial kits are used for the extraction of nucleic acids from different plant tissues. Although there are several procedures available to remove sugars, which hinder the extraction of clean genomic DNA, there are few to assi
Publikováno v:
Journal of Experimental Botany. 55:2029-2039
Cell wall changes were examined in fruit of a melting flesh peach (Prunus persica L.) allowed to ripen on the tree. Three phases to softening were noted, the first of which began prior to the completion of flesh colour change and an increase in ethyl