Zobrazeno 1 - 10
of 66
pro vyhledávání: '"Valeria, Severino"'
Autor:
Valeria Severino
Solution Chemistry Minerals and Reagents discusses and updates the readers about the various concepts related to the chemistry related to the solutions such as explaining the solubility products, role of surfactants, chemistry of aqueous solutions, r
Autor:
Valeria Severino
Chromatography in Food Science and Technology discusses the emerging point-of-care technologies for the analysis of food safety. This book gives insight into basic concepts of chromatography techniques related to food science and technology so as to
Autor:
Valeria Severino
Concepts, compounds and the alternatives of antibacterialsexamines various aspects of Antibacterial Drugs — From BasicConcepts to Complex Therapeutic Mechanisms of Polymer Systems,including an extensive overview of antibacterial drugs. Itincludes A
Autor:
Valeria Severino
Tools and Applications in Gene Therapy, will offer a detaileddescription of gene therapy, its progress and predictions alongwith the advances in non-viral DNA Vectors for Gene Therapy.Various gene delivery technologies are also provided to offer ther
Autor:
Antonio Fiorentino, Luigi Russo, Brigida D'Abrosca, Valeria Severino, Severina Pacifico, Gaetano Malgieri, Maria Gaglione, Anna Messere
Publikováno v:
Molecules, Vol 18, Iss 8, Pp 9147-9162 (2013)
Caffeic acid (CA; 3,4-dihydroxycinnamic acid) is endowed with high antioxidant activity. CA derivatives (such as amides) have gained a lot of attention due to their antioxidative, antitumor and antimicrobial properties as well as stable characteristi
Externí odkaz:
https://doaj.org/article/b1887a7ad7544144bd4ab6c54c93db2d
Autor:
Alla N. Shatrova, Pavel Deryabin, Nikolay Nikolsky, E. B. Burova, Valeria Severino, Anastasiia Griukova, Aleksandra Borodkina, Annarita Farina
Publikováno v:
Aging (Albany NY)
Hormone-regulated proliferation and differentiation of endometrial stromal cells (ESCs) determine overall endometrial plasticity and receptivity to embryos. Previously we revealed that ESCs may undergo premature senescence, accompanied by proliferati
Autor:
Valeria Severino, Annarita Farina, Frank Fleischmann, Ronaldo J D Dalio, Antimo Di Maro, Monica Scognamiglio, Antonio Fiorentino, Augusto Parente, Wolfgang Osswald, Angela Chambery
Publikováno v:
PLoS ONE, Vol 9, Iss 11, p e112317 (2014)
The understanding of molecular mechanisms underlying host-pathogen interactions in plant diseases is of crucial importance to gain insights on different virulence strategies of pathogens and unravel their role in plant immunity. Among plant pathogens
Externí odkaz:
https://doaj.org/article/b5c6aaef9a80448ebc47de2c708fddce
Autor:
Paola Piombino, Alessandro Genovese, Silvia Esposito, Luigi Moio, Pier Paolo Cutolo, Angela Chambery, Valeria Severino, Elisabetta Moneta, Daniel P Smith, Sarah M Owens, Jack A Gilbert, Danilo Ercolini
Publikováno v:
PLoS ONE, Vol 9, Iss 1, p e85611 (2014)
Recent evidence suggests that a lower extent of the retronasal aroma release correspond to a higher amount of ad libitum food intake. This has been regarded as one of the bases of behavioral choices towards food consumption in obese people. In this p
Externí odkaz:
https://doaj.org/article/b1b109302b594f1dbb3b633fdde00b8a
Autor:
Valeria Severino, Livia Malorni, Anna Emilia Cicatiello, Vittoria D'Esposito, Salvatore Longobardi, Nicola Colacurci, Nadia Miraglia, Nicola Sannolo, Annarita Farina, Angela Chambery
Publikováno v:
PLoS ONE, Vol 8, Iss 10, p e77303 (2013)
The emergence of high-throughput protein quantification methodologies has enabled the comprehensive characterization by longitudinal and cross-sectional studies of biological fluids under physiological and pathological conditions. In particular, the
Externí odkaz:
https://doaj.org/article/7d1a41f54bd9403989daa7b91775480e
Nutritional profiling of Eurasian woodcock meat: chemical composition and myoglobin characterization
Autor:
Nicola Landi, Rosita Russo, Elia Poerio, Antimo Di Maro, Antonella M.A. Di Giuseppe, Sara Ragucci, Valeria Severino
Publikováno v:
Journal of the Science of Food and Agriculture. 98:5120-5128
Meat from birds is a rich source of proteins for the human diet. In this framework, Eurasian woodcock (Scolopax rusticola L.), a medium-small wading bird hunted as game in many Eurasian countries, is considered one of the best meats for culinary purp