Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Valentin Shipulin"'
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 4, Pp 12-19 (2022)
Water belongs to the most important substance of all living organisms. Urbanization of society contributed to a significant increase in consumption of drinking and technical water and an increase in the amount of contaminated wastewater. In the world
Externí odkaz:
https://doaj.org/article/56d8e0009029451891654a10ca0a6764
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 5, Pp 52-59 (2022)
The article is devoted to the innovative scientific and practical direction in the food industry - the impact on raw materials and products of its processing by a modulated electromagnetic field of the low-frequency range. In a generalized form, scie
Externí odkaz:
https://doaj.org/article/90b5f0a2eb704e6a8a3f612b8f814d28
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 4, Pp 51-62 (2022)
Intense pace of life in modern conditions dictate the necessity ofpresence on the market offood products directly ready to eat. Suggest ways of improving the technology of snack products you need together with the biologically valuable nutritious pro
Externí odkaz:
https://doaj.org/article/b7d09d2f8fa84e45b3be2021a4f8639b
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 3, Pp 7-14 (2022)
Studied the possibility of use of adaptedfood module in the production of smoked sausages. The positive impact of demineralised whey in the process of breeding new strains. Active marked decrease in pH, increase in lactic acid microorganisms and the
Externí odkaz:
https://doaj.org/article/ee519f9749cc488bb1ca224b09b73df2
Publikováno v:
Вестник Северо-Кавказского федерального университета, Vol 0, Iss 4, Pp 7-13 (2022)
Russian sausage products market is one of the fastest growing markets in the Russian food industry. Therefore, more and more Russian and Western companies see it as the most promising for development. It is known that the sausage products, including
Externí odkaz:
https://doaj.org/article/e5ecac450ff143abb5c3166c5d8161ea