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pro vyhledávání: '"Vaibhavi Dhuri"'
Publikováno v:
Toxicology Reports, Vol 8, Iss , Pp 1008-1030 (2021)
Aspergillus species are the paramount ubiquitous fungi that contaminate various food substrates and produce biochemicals known as mycotoxins. Aflatoxins (AFTs), ochratoxin A (OTA), patulin (PAT), citrinin (CIT), aflatrem (AT), secalonic acids (SA), c
Externí odkaz:
https://doaj.org/article/2656e6ec0aad482685467ac270cafe0f
