Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Vahid Mosayebi"'
Publikováno v:
Journal of Food and Bioprocess Engineering, Vol 1, Iss 1, Pp 57-66 (2018)
Microwave assisted extraction (MAE) tech-nique was employed for the extraction of pectin from black mulberry (Morus nigra L.) pomace in this research. The effects of process variables namely microwave power (300-900 watt), irradiation time (10-30 min
Externí odkaz:
https://doaj.org/article/b5754a0e811e4867b9cca5aa834a3160
Publikováno v:
Food Bioscience. 47:101759
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::782d2e616a618ac8fd720b5b38d740b7
https://doi.org/10.1016/j.fbio.2022.101759
https://doi.org/10.1016/j.fbio.2022.101759
Publikováno v:
Reference Series in Phytochemistry ISBN: 9783319264783
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::928ad9bf43d8ae60223286be4b345703
https://doi.org/10.1007/978-3-319-54528-8_52-1
https://doi.org/10.1007/978-3-319-54528-8_52-1
