Zobrazeno 1 - 10
of 48
pro vyhledávání: '"Vader, L. W."'
Autor:
Stepniak, D., Vader, L. W., Kooy, Y., van Veelen, P. A., Moustakas, A., Papandreou, N. A., Eliopoulos, E., Drijfhout, J. W., Papadopoulos, G. K., Koning, F.
Recent research has implicated a large number of gluten-derived peptides in the pathogenesis of celiac disease, a preponderantly HLA-DQ2-associated disorder. Current evidence indicates that the core of some of those peptides is ten amino acids long,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10561::892709bcd4499cdd843958531dc280a3
http://olympias.lib.uoi.gr/jspui/handle/123456789/24702
http://olympias.lib.uoi.gr/jspui/handle/123456789/24702
Autor:
Liang, Linda1 (AUTHOR) linda.liang@med.usc.edu, Saunders, Clarissa1 (AUTHOR), Sanossian, Nerses2 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Apr2023, Vol. 11 Issue 4, p1671-1704. 34p.
Autor:
Lexhaller B; Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany., Ludwig C; Bavarian Center for Biomolecular Mass Spectrometry (BayBioMS), Technical University of Munich, Gregor-Mendel-Str. 4, 85354, Freising, Germany., Scherf KA; Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Lise-Meitner-Str. 34, 85354, Freising, Germany. k.scherf.leibniz-lsb@tum.de.; Department of Bioactive and Functional Food Chemistry, Institute of Applied Biosciences, Karlsruhe Institute of Technology (KIT), Adenauerring 20a, 76131, Karlsruhe, Germany. k.scherf.leibniz-lsb@tum.de.
Publikováno v:
Scientific reports [Sci Rep] 2020 May 04; Vol. 10 (1), pp. 7426. Date of Electronic Publication: 2020 May 04.
Autor:
SYTAR, OKSANA1,2 oksana.sytar@gmail.com, CHRENKOVá, MáRIA3, FERENCOVá, JANA2, POLAčIKOVá, MáRIA3, RAJSKÝ, MATúš3, BRESTIč, MARIÁN2
Publikováno v:
Journal of Food & Nutrition Research. 2018, Vol. 57 Issue 1, p38-47. 10p.
Publikováno v:
European Journal of Immunology; Sep2022, Vol. 52 Issue 9, p1474-1481, 8p
Publikováno v:
Acta Scientiarum Polonorum. Technologia Alimentaria. Jan-Mar2016, Vol. 15 Issue 1, p89-97. 9p.
Autor:
GUANG-RONG LI1 (AUTHOR), TAO LANG1 (AUTHOR), EN-NIAN YANG2 (AUTHOR), CHENG LIU1 (AUTHOR), ZU-JUN YANG1 (AUTHOR) yangzujun@uestc.edu.cn
Publikováno v:
Journal of Genetics. Dec2014, Vol. 93 Issue 3, p725-731. 7p. 1 Diagram, 2 Charts.
Autor:
Petersen, Jan1, Montserrat, Veronica2, Mujico, Jorge R3, Loh, Khai Lee4, Beringer, Dennis X4, van Lummel, Menno3, Thompson, Allan3, Mearin, M Luisa5, Schweizer, Joachim5, Kooy-Winkelaar, Yvonne3, van Bergen, Jeroen3, Drijfhout, Jan W3, Kan, Wan-Ting6, La Gruta, Nicole L6, Anderson, Robert P7, Reid, Hugh H8, Koning, Frits9, Rossjohn, Jamie10
Publikováno v:
Nature Structural & Molecular Biology. May2014, Vol. 21 Issue 5, p480-488. 9p.
Publikováno v:
Frontiers in Cellular & Infection Microbiology; 2/17/2021, Vol. 11, pN.PAG-N.PAG, 7p
Autor:
Jabri, Bana1 bjabri@bsd.uchicago.edu, Sollid, Ludvig M.2
Publikováno v:
Nature Reviews Immunology. Dec2009, Vol. 9 Issue 12, p858-870. 13p. 5 Diagrams, 1 Chart.