Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Vadde Mounika"'
Autor:
Talamarla Yeswanth Mahidar Gowd, Chandra Deo, Dalasanuru Chandregowda Manjunathagowda, Vijay Mahajan, Ram Dutta, Nangsol Dolma Bhutia, Barun Singh, Vadde Mounika
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e31650- (2024)
The genus Allium is the most diverse, with cultivated crops such as onion, garlic, bunching onion, chives, leeks, and shallots, and several wild and semi-domesticated Allium species utilized as minor vegetables. These minor species are the genetic re
Externí odkaz:
https://doaj.org/article/19b7795ec48b4f459dc065c9e5390c7a
Autor:
Vivek Anumala, Talamarla Yeswanth Mahidar Gowd, P. Gouthami, Jogdhande Srinivas, Dharavath Lakshmi Narayana, Gokenapally Sathish, Vadde Mounika
Publikováno v:
International Journal of Environment and Climate Change. :9-19
Beet root is one of the most important root crops with health promoting substances like vitamins, minerals and betalains, grown in northern and southern parts of India. The present study was carried to assess the morphological and biochemical charact
Autor:
Dileep Kumar Pandey, Siddhartha Singh, Shanatnu Kumar Dubey, Tara Singh Mehra, Vadde Mounika, Sreenath Dixit, Gajanan Sawargaonkar
Lablab purpureus, one of the most significant yet neglected and underutilized legume vegetable crops, has tremendous genetic variability in its traits, including growth habit, stem pigmentation, and pod color. Retrospectively, L. purpureus's systemat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::993c1c72230c885f44536dac77701fb4
https://doi.org/10.21203/rs.3.rs-2237030/v1
https://doi.org/10.21203/rs.3.rs-2237030/v1