Zobrazeno 1 - 10
of 117
pro vyhledávání: '"Vaccinium meridionale"'
Publikováno v:
Heliyon, Vol 10, Iss 14, Pp e33504- (2024)
Processing of berries usually degrades anthocyanin and non-anthocyanin phenolics and diminishes antioxidant activity. In Colombia, jelly produced from the fruit of Vaccinium meridionale Swartz is a popular product among consumers. The aim of this stu
Externí odkaz:
https://doaj.org/article/34bcc34d16e6417dbea954074c78d2f9
Akademický článek
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Autor:
Catalina Marín-Echeverri, Manuela Piedrahita-Blandón, Yeisson Galvis-Pérez, Christopher N. Blesso, María-Luz Fernández, Vitelbina Nuñez-Rangel, Jacqueline Barona-Acevedo
Publikováno v:
CyTA - Journal of Food, Vol 19, Iss 1, Pp 238-246 (2021)
In this study were evaluated the effects of the chronic consumption of agraz (Vaccinium meridionale) on antioxidant status and oxidative stress markers in 40 women with metabolic syndrome (MetS) (47.2 ± 9.4 years) through a double-blind, crossover d
Externí odkaz:
https://doaj.org/article/93b44579692e4f79a33a3c4c79c7a066
Autor:
Myriam L. Agudelo-Quintero, Ivan Luzardo-Ocampo, Jorge A. Lopera-Rodríguez, Maria E. Maldonado-Celis, Sandra S. Arango-Varela
Publikováno v:
Biology and Life Sciences Forum, Vol 18, Iss 1, p 17 (2022)
The Andean berry is a South American fruit displaying anti-cancer effects. This research aimed to assess the antiproliferative effects of the juice (ABJ) on two human colon cells (SW480/SW620) through viability, proliferation, and Ki67 protein quanti
Externí odkaz:
https://doaj.org/article/37aba3db264944d2bc3ad856eb69fc2c
Publikováno v:
Biotecnología en el Sector Agropecuario y Agroindustrial, Vol 19, Iss 2 (2021)
El agraz (Vaccinium meridionale Swartz) es una especie silvestre que crece de forma espontánea en la zona alto andina de países como Colombia y considerada una fruta con demanda creciente. El objetivo fue realizar un estudio del crecimiento y desar
Externí odkaz:
https://doaj.org/article/721e0f5d9bfc4cb49849cc31353a6ddb
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Autor:
G. Astrid Garzón, Carlos Y. Soto, Marcela López-R, Kenneth M. Riedl, Cindi R. Browmiller, Luke Howard
Publikováno v:
Heliyon, Vol 6, Iss 5, Pp e03845- (2020)
Berries of Vaccinium meridionale Swartz contain a variety of phytochemicals, which are believed to account for their bioactive properties. The potential of Vaccinium meridionale Swartz pomace as a source of bioactive compounds was investigated. The d
Externí odkaz:
https://doaj.org/article/9ee96c1e4fd14fbab2a9889f26464a80
Autor:
Márcio Vargas-Ramella, José M. Lorenzo, Sol Zamuz, María Esperanza Valdés, Daniel Moreno, María C. Guamán Balcázar, José M. Fernández-Arias, Jorge F. Reyes, Daniel Franco
Publikováno v:
Antioxidants, Vol 10, Iss 8, p 1290 (2021)
A scarce amount of knowledge about the use of Colombian berry (CB) in meat products is available in the literature. This work studies the impact of the addition of CB extracts (CBE) on pork patties at three different concentrations in the range 250
Externí odkaz:
https://doaj.org/article/5d2d3d0eb85c42959427b24c0b27b80f
Autor:
David TORRES, Camilo REYES-DIECK, Emerson GALLEGO, Ana Cristina GÓMEZ-GARCÍA, Gladys POSADA, María Elena MALDONADO-CELIS
Publikováno v:
Vitae, Vol 25, Iss 3 (2018)
Background: Andean berry (Vaccinium meridionale Swartz) is a native Colombian berry with potential health benefit comparable to cranberry (Vaccinium macrocarpon), both rich in phenolic compounds with a wide range of biological activities. Objectives:
Externí odkaz:
https://doaj.org/article/de148c1035df4ffcab276aa680db3ba3
Autor:
Jacqueline Barona-Acevedo, Manuela Piedrahita-Blandón, Catalina Marín-Echeverri, Christopher N. Blesso, Vitelbina Nuñez-Rangel, Maria Luz Fernandez, Yeisson Galvis-Pérez
Publikováno v:
CyTA-Journal of Food, Vol 19, Iss 1, Pp 238-246 (2021)
In this study were evaluated the effects of the chronic consumption of agraz (Vaccinium meridionale) on antioxidant status and oxidative stress markers in 40 women with metabolic syndrome (MetS) (47.2 ± 9.4 years) through a double-blind, crossover d