Zobrazeno 1 - 10
of 29
pro vyhledávání: '"VALENTINA di RIENZO"'
Autor:
Monica Marilena Miazzi, Valentina di Rienzo, Isabella Mascio, Cinzia Montemurro, Sara Sion, Wilma Sabetta, Gaetano Alessandro Vivaldi, Salvatore Camposeo, Francesco Caponio, Giacomo Squeo, Graziana Difonzo, Guiliana Loconsole, Giovanna Bottalico, Pasquale Venerito, Vito Montilon, Antonella Saponari, Giuseppe Altamura, Giovanni Mita, Alessandro Petrontino, Vincenzo Fucilli, Francesco Bozzo
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
The olive tree is one of the most important economic, cultural, and environmental resources for Italy, in particular for the Apulian region, where it shows a wide diversity. The increasing attention to the continuous loss of plant genetic diversity d
Externí odkaz:
https://doaj.org/article/778827661d8142bfb51ab7b3d3348060
Autor:
Monica Marilena Miazzi, Nunzio D’Agostino, Valentina di Rienzo, Pasquale Venerito, Vito Nicola Savino, Vincenzo Fucilli, Paola Ruffa, Vincenzo Roseti, Costantino Pirolo, Pierfederico La Notte, Cinzia Montemurro, Francesca Taranto
Publikováno v:
Agronomy, Vol 10, Iss 4, p 563 (2020)
The investigation on the genetic diversity of grapevine germplasm is crucial for a more efficient use of grapevine genetic resources in light of changing environmental conditions. Here, we used simple sequence repeats (SSRs) coupled with single nucle
Externí odkaz:
https://doaj.org/article/3cec37d9f2684e4ea1ba9d2578f2be3b
Autor:
Valentina di Rienzo, Sara Sion, Francesca Taranto, Nunzio D’Agostino, Cinzia Montemurro, Valentina Fanelli, Wilma Sabetta, Saliha Boucheffa, Abderezak Tamendjari, Antonella Pasqualone, Marion Zammit-Mangion, Monica Marilena Miazzi
Publikováno v:
PeerJ, Vol 6, p e5260 (2018)
Background The olive tree is a typical crop of the Mediterranean basin where it shows a wide diversity, accounting for more than 2,600 cultivars. The ability to discriminate olive cultivars and determine their genetic variability is pivotal for an op
Externí odkaz:
https://doaj.org/article/bff82d6535a74d5e9d28752478b6c763
Publikováno v:
PLoS ONE, Vol 13, Iss 4, p e0196738 (2018)
In tomato, resistance to Tomato spotted wilt virus (TSWV) is conferred by the dominant gene, designated Sw-5. Virulent Sw-5 resistance breaking (SRB) mutants of TSWV have been reported on Sw-5 tomato cultivars. Two different PCR-based allelic discrim
Externí odkaz:
https://doaj.org/article/3d848137395d4b9999b4776e40ae5539
Autor:
Antonella Pasqualone, Valentina Di Rienzo, Wilma Sabetta, Valentina Fanelli, Carmine Summo, Vito Michele Paradiso, Cinzia Montemurro, Francesco Caponio
Publikováno v:
Journal of Chemistry, Vol 2016 (2016)
In oil-mills, olive-pomace recentrifugation is a common way to reduce pomace moisture and, at the same time, to recover the oil therein. According to current rules, the obtained oil is defined as “crude olive-pomace oil.” The aim of this work is
Externí odkaz:
https://doaj.org/article/3159eed230c54193b46256b047d5267b
Autor:
Cinzia Montemurro, Monica Marilena Miazzi, Antonella Pasqualone, Valentina Fanelli, Wilma Sabetta, Valentina di Rienzo
Publikováno v:
Journal of Chemistry, Vol 2015 (2015)
The aim of the research was to verify the applicability of microsatellite (SSR) markers in High Resolution Melting (HRM) analysis for the identification of the olive cultivars used in the “Terra di Bari” PDO extra virgin olive oil. A panel of nin
Externí odkaz:
https://doaj.org/article/0e9c1ed3b2b546879782dc8fddf01fbe
Publikováno v:
Molecules, Vol 21, Iss 11, p 1440 (2016)
The development of a robust Agrobacterium-mediated transformation protocol for a recalcitrant species like durum wheat requires the identification and optimization of factors affecting T-DNA delivery and plant regeneration. The purpose of this resear
Externí odkaz:
https://doaj.org/article/eef8cb601f17488d8ade73821f00d52a
Autor:
Simona Marianna Sanzani, Monica Marilena Miazzi, Valentina di Rienzo, Valentina Fanelli, Giuseppe Gambacorta, Maria Rosaria Taurino, Cinzia Montemurro
Publikováno v:
Toxins, Vol 8, Iss 8, p 235 (2016)
Wine and fermenting musts are grape products widely consumed worldwide. Since the presence of mycotoxin-producing fungi may greatly compromise their quality characteristics and safety, there is an increasing need for relatively rapid “user friendly
Externí odkaz:
https://doaj.org/article/dbf67a8a544f4f08a7998e9fd393c7b2
Autor:
Valentina di Rienzo 1, 2, Zahra Imanifard 3, Isabella Mascio 1, Charles S. Gasser 4, Debra J. Skinner 4, Ciro Leonardo Pierri 5, 6, Martina Marini 3, Valentina Fanelli 1, Wilma Sabetta 7, Cinzia Montemurro 1, 8, Diana Bellin 3
Publikováno v:
Horticulture Research
Horticulture research, vol 8, iss 1
Horticulture research 8 (2021). doi:10.1038/s41438-021-00467-5
info:cnr-pdr/source/autori:Valentina di Rienzo 1,2, Zahra Imanifard 3, Isabella Mascio 1, Charles S. Gasser 4, Debra J. Skinner 4, Ciro Leonardo Pierri 5,6, Martina Marini 3, Valentina Fanelli 1, Wilma Sabetta 7, Cinzia Montemurro 1,2,8 and Diana Bellin 3/titolo:Functional conservation of the grapevine candidate gene INNER NO OUTER for ovule development and seed formation/doi:10.1038%2Fs41438-021-00467-5/rivista:Horticulture research/anno:2021/pagina_da:/pagina_a:/intervallo_pagine:/volume:8
Horticulture research, vol 8, iss 1
Horticulture research 8 (2021). doi:10.1038/s41438-021-00467-5
info:cnr-pdr/source/autori:Valentina di Rienzo 1,2, Zahra Imanifard 3, Isabella Mascio 1, Charles S. Gasser 4, Debra J. Skinner 4, Ciro Leonardo Pierri 5,6, Martina Marini 3, Valentina Fanelli 1, Wilma Sabetta 7, Cinzia Montemurro 1,2,8 and Diana Bellin 3/titolo:Functional conservation of the grapevine candidate gene INNER NO OUTER for ovule development and seed formation/doi:10.1038%2Fs41438-021-00467-5/rivista:Horticulture research/anno:2021/pagina_da:/pagina_a:/intervallo_pagine:/volume:8
Seedlessness represents a highly appreciated trait in table grapes. Based on an interesting case of seedless fruit production described in the crop speciesAnnona squamosa, we focused on theVitis vinifera INNER NO OUTER (INO)gene as a candidate. This
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a911163aad3e4be5adad1aa020d7b8a
http://europepmc.org/articles/PMC7848007
http://europepmc.org/articles/PMC7848007
Autor:
Concetta Lotti, Luca Lombardo, Stefano Pavan, Enzo Perri, Susanna Gadaleta, Samanta Zelasco, Cinzia Montemurro, Elena Ciani, Valentina di Rienzo, Giacomo Mangini, Valentina Fanelli, Nunzio D’Agostino, Salvatore Camposeo, Francesca Taranto, Wilma Sabetta, Monica Marilena Miazzi
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-13 (2018)
Scientific Reports
Scientific Reports
Information on the distribution of genetic variation is essential to preserve olive germplasm from erosion and to recover alleles lost through selective breeding. In addition, knowledge on population structure and genotype–phenotype associations is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41a13e3ebc6570a443b4b354e5725fa0
http://link.springer.com/article/10.1038/s41598-018-34207-y
http://link.springer.com/article/10.1038/s41598-018-34207-y