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Autor:
BORIS M. LASKIN, OLESIA N. VOZNIUK, DMITRII A. MUKHORTOV, ARKADIY A. KOSSOY, OLGA I. KAMSKAYA, ILIA A. BLINOV, MARINA P. KAMBUR, VALENTIN B. PETROV
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 18, Iss 4, Pp 407-415 (2017)
Subject of the article was to study the method aimed at denitration of liquid wastes that appear during the nitrosation of organic compounds. Liquid waste represents an aqueous solution of sodium sulfate with sodium nitrate and nitrite as admixtures.
Externí odkaz:
https://doaj.org/article/99219ed6ee8647498fa718503e1d2f8a