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pro vyhledávání: '"V.V. Korinets"'
Autor:
L.V. Pavlov, I.U. Kondratieva, O.T. Paraskova, V.V. Korinets, T.A. Sannikova, V.A. Machulkina
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 60-61 (2011)
On the base of research results on quality characteristics of candied vegetable marrow, for the first time the standard CTO 45727225-20 has been elaborated to control the quality of vegetable production and to improve the technological discipline in
Externí odkaz:
https://doaj.org/article/3dc05825f1b541cd9cea951119d4d82f