Zobrazeno 1 - 6
of 6
pro vyhledávání: '"V.M. Efremov"'
Publikováno v:
Analiz Riska Zdorovʹû, Iss 3, Pp 12-20 (2017)
The paper outlines the results of calculating actual and prevented economic losses caused by population mortality and morbidity and associated with negative impacts by environmental factors the prevention of which resulted from surveillance and contr
Externí odkaz:
https://doaj.org/article/901530d46c634302b8f4883031f0a101
Publikováno v:
Analiz Riska Zdorovʹû, Iss 1, Pp 91-97 (2017)
The article gives the results of hygienic and epidemiologic research of morbidity, nutrition structure, food stuffs safety, working conditions, and actual nutrition of workers employed at metallurgy productions. The research was carried out at "Magni
Externí odkaz:
https://doaj.org/article/f6d460a29ba143048f0ebdc2e04fd03b
Publikováno v:
Vìsnik Žitomirsʹkogo Deržavnogo Tehnologìčnogo Unìversitetu: Tehnìčnì Nauki, Vol 2, Iss 80 Т.1, Pp 135-138 (2018)
A review of the problems and requirements for automation of the management system of the motor transport enterprise is carried out. The means and methods of supporting the collection and processing of data are considered. A consistent algorithm for t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e83005f615e5f977c48145d639c64ff
https://doi.org/10.26642/tn-2017-2(80)-135-138
https://doi.org/10.26642/tn-2017-2(80)-135-138
Publikováno v:
Analiz Riska Zdorovʹû, Iss 3, Pp 12-20 (2017)
The paper outlines the results of calculating actual and prevented economic losses caused by population mortality and morbidity and associated with negative impacts by environmental factors the prevention of which resulted from surveillance and contr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ae1f27269705a1053c4279a2780e4a3
https://doi.org/10.21668/health.risk/2017.3.02.eng
https://doi.org/10.21668/health.risk/2017.3.02.eng
Publikováno v:
Analiz Riska Zdorovʹû, Iss 1, Pp 91-97 (2017)
The article gives the results of hygienic and epidemiologic research of morbidity, nutrition structure, food stuffs safety, working conditions, and actual nutrition of workers employed at metallurgy productions. The research was carried out at "Magni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::42a6df1792dfc5d0b97dbf0307ae2f0d
https://doi.org/10.21668/health.risk/2017.1.10.eng
https://doi.org/10.21668/health.risk/2017.1.10.eng
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