Výsledky vyhledávání - "V.I. Kotarev"

INFLUENCE OF PROFORT FEED ADDITIVE ON MEAT PRODUCTIVITY OF TURKEY OF «HYBRID CONVERTER» CROSS

Autor: L.V. Lyadova, D.A. Belousov, V.I. Kotarev

Publikováno v: Vestnik of Ulyanovsk state agricultural academy. 212:193-197

An acute problem in industrial turkey breeding is maintaining a high immune status of birds in order to increase the safety of the stock, productivity and, accordingly, the quality of meat. At the same time, the most important factor is proper bird f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::dcafde4edca0352465aa3b55b2be7a5a
https://doi.org/10.18286/1816-4501-2021-1-193-197

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CHEMICAL COMPOSITION OF MEAT AND LIVER OF BROILER CHICKENS IN CASE OF USAGE OF «ZASLON 2+» ADDITIONAL NUTRITION COMPLEX IN THEIR RATION

Autor: V.I. Kotarev, N.N. Ivanova

Publikováno v: Vestnik of Ulyanovsk state agricultural academy. 212:183-187

The article presents results of the studies on chemical composition of femoral, pectoral muscles and liver of broiler chickens of Ross 308 cross when using “Zaslon 2+”additional nutrition complex to reduce the impact of toxins in the feed, since

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::eb23d3dce5c9775dd1212c60b4311278
https://doi.org/10.18286/1816-4501-2021-1-183-187

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DYNAMICS OF BLOOD PARAMETRES OF YOUNG EGG CROSS CHICKEN IN CASE OF APPLICATION OF A COMPLEX PROBIOTIC FEED SUPPLEMENT

Autor: V.V. Shipilov, L.I. Denisenko, V.I. Kotarev

Publikováno v: Vestnik of Ulyanovsk state agricultural academy. 212:188-192

The results of morpho-biochemical, immunological studies and data on the antioxidant status of young laying hens of Czech Dominant breed when including “Profort” feed additive in the ration are presented. The study was carried out in the conditio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::93f3e7ff34a3dcbcf63c4f6c1c6c08ed
https://doi.org/10.18286/1816-4501-2021-1-188-192

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INDICATORS OF MINERAL ELEMENTS CONTENT IN BLOOD AND BONE TISSUE OF BROILER CHICKENS WHEN USING A COMPLEX FEED ADDITIVE

Autor: V.I. Kotarev, N.N. Ivanova, V.V. Shipilov

Publikováno v: Transactions of the educational establishment “Vitebsk the Order of “the Badge of Honor” State Academy of Veterinary Medicine. 57:70-73

The results of the application of the complex fееd additive "Zaslon 2+" in the diets of broiler chickens of Ross 308 cross are presented. For 38 days, the chickens of the control group received the basic diet, the poultry of the experimental group

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::48c9a3d66e74d641d7191a7b868c4dba
https://doi.org/10.52368/2078-0109-2021-57-3-70-73

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INDICATORS OF DAIRY PRODUCTIVITY OF COWS BRED IN FARMS OF THE VORONEZH REGION WITH THE ANALYSIS OF MAIN TECHNOLOGICAL REASONS FOR THEIR CULLING

Autor: V.V. Krupitsyn, V.I. Kotarev

Publikováno v: Vestnik of Ulyanovsk state agricultural academy. :232-239

The main breeds of cows bred in the Voronezh region are red-mottled, Simmental, Holstein, both domestic and imported selection. The milk productivity of the red-mottled breed is 6247.9 kg, the duration of production use of ncp is 2.9 lactation; the S

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d1a7c3519ac743a0eb846420c3bcd5b6
https://doi.org/10.18286/1816-4501-2020-4-232-239

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