Zobrazeno 1 - 10
of 24
pro vyhledávání: '"V.B. Woods"'
Publikováno v:
Animal Feed Science and Technology. 156:10-18
This study investigated effects of substituting a proportion of the concentrate in a grass silage:concentrate-based diet with 0, 400, 800 or 1200 g extruded linseed/head/day on the performance and meat quality of dairy bulls. Forty-eight dairy-breed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d978559a38a8f4882b92135b01f7cec
https://doi.org/10.1016/j.anifeedsci.2009.11.005
https://doi.org/10.1016/j.anifeedsci.2009.11.005
Publikováno v:
Livestock Production Science. 92:233-240
This study was undertaken to develop models which could be used in conjunction with the near infrared reflectance spectroscopy (NIRS) analysis of grass silage to accurately predict the intake potential of grass silage when offered to lactating dairy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92f718369d96b3a663b4eef05f267467
https://doi.org/10.1016/j.livprodsci.2004.08.015
https://doi.org/10.1016/j.livprodsci.2004.08.015
Publikováno v:
Animal Science. 79:335-341
Grass silage constitutes a major proportion of the food offered to high producing dairy cows in the western regions of the European Union. In order to achieve optimal milk yield and quality from high genetic merit dairy cows, it is common practice to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b26f7ddce0dff88c200de1b36a2fbef
https://doi.org/10.1017/s1357729800090196
https://doi.org/10.1017/s1357729800090196
Publikováno v:
Animal Feed Science and Technology. 110:131-143
The aim of the study was to generate a database of ruminal degradability of dry matter (DM), and organic matter (OM) of different sources of concentrate ingredients (classified as protein, energy or protein+energy feeds) commonly offered to ruminants
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70849801610d75333afa9ae1b82aa628
https://doi.org/10.1016/s0377-8401(03)00222-0
https://doi.org/10.1016/s0377-8401(03)00222-0
Publikováno v:
Animal Feed Science and Technology. 110:145-157
The aim of the study was to generate a database of small intestinal digestibility (SID) of different sources of concentrate ingredients commonly offered to ruminants in European countries. Test protein feeds were sunflower meal (SUN), rapeseed meal (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::112f5a848c7c258d73ee91a34089c493
https://doi.org/10.1016/s0377-8401(03)00221-9
https://doi.org/10.1016/s0377-8401(03)00221-9
Publikováno v:
Livestock Production Science. 80:229-239
The aim of this study was to develop empirical models to describe the response in lactating dairy cattle to changes in nutrient intake using data taken from the literature covering the past 25 years of research. Two curvilinear models were developed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86e8d0e70f241e9f01387a20eac071f1
https://doi.org/10.1016/s0301-6226(02)00187-2
https://doi.org/10.1016/s0301-6226(02)00187-2
Publikováno v:
Animal Feed Science and Technology. 100:15-30
The effect of feeding level (11 and 17 g dry matter (DM)/kg body weight (BW) per day) and ratio of grass silage to concentrate (250:750, 500:500 and 750:250 g/kg DM) on the in situ ruminal degradability of concentrate ingredients was examined. Six ru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d5d60a2fb0f9ba096d62e52467f6e385
https://doi.org/10.1016/s0377-8401(02)00147-5
https://doi.org/10.1016/s0377-8401(02)00147-5
Publikováno v:
Animal Feed Science and Technology. 80:135-150
The effect of animal species (cattle or sheep) and level of feeding (maintenance and 2 × maintenance) on the digestibility of concentrate ingredients were examined. Twelve Friesian steers, bodyweight (BW) 351 kg (sd 18.9) were assigned to blocks of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9812bb9027b1e8c88f7eeb265bbef7f
https://doi.org/10.1016/s0377-8401(99)00030-9
https://doi.org/10.1016/s0377-8401(99)00030-9
Publikováno v:
Livestock Production Science. 94:249
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::894acf4203cfd2a89292aea0a4e8dd39
https://doi.org/10.1016/j.livprodsci.2004.11.035
https://doi.org/10.1016/j.livprodsci.2004.11.035
Prediction of the intake potential of grass silage in the supplemented diets of lactating dairy cows
Publikováno v:
Proceedings of the British Society of Animal Science. 2002:109-109
In the majority of farming systems in Ireland and the UK, grass silage is supplemented with varying types and levels of concentrates when offered to lactating dairy cows (Keadyet al., 1998). This supplementation results in a reduction in the intake o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c2c688b3ba7618c9ba55d46bfdae63b
https://doi.org/10.1017/s1752756200007651
https://doi.org/10.1017/s1752756200007651