Zobrazeno 1 - 10
of 19
pro vyhledávání: '"V. Ya. Lykhach"'
Autor:
S. S. Kramarenko, S. I. Lugovoy, A. V. Lykhach, A. S. Kramarenko, V. Ya. Lykhach, A. A. Slobodianyk
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, Vol 21, Iss 90, Pp 3-8 (2019)
Purebred Ukrainian Meat (UM) breed pigs, which came from Limited Liability Company “Tavriyskie Svin'I” herd located in Skadovsky district (Kherson region, Ukraine), were studied. The reproduction traits investigated were total number of piglets b
Externí odkaz:
https://doaj.org/article/88eadde2c8be4e1b9f9ab845eedebf0e
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, Vol 20, Iss 84, Pp 21–26-21–26 (2018)
The data were from 149 pigs from seven pig genetic groups raised in «Tavriys'ki Svyni» Ltd (Kherson region, Ukraine). The following genetic groups were included in our analyses: LW × LW (n = 19), LW × LN (n = 43), LW × PT (n = 13), LN × LN (n =
Externí odkaz:
https://doaj.org/article/584c5a9c2f0c406899faef058419577f
Autor:
A. V. Likhach A. V., V. Ya. Lykhach
Publikováno v:
The Scientific and Technical Bulletin of the Institute of Animal Science NAAS of Ukraine. :121-130
Pork production today is based on intensive management of the industry and quality improvement of breeds. In our country, there are changes in the breed structure in the direction of the predominant focus on breeds of meat productivity. In this regar
Publikováno v:
Animal Science and Food Technology. 11:43-55
Publikováno v:
Taurian Scientific Herald. :200-206
Autor:
Ugnivenko, Anatolii1 ugnivenko@nubip.edu.ua, Nosevych, Dmytro2 dknocevich@i.ua, Antoniuk, Tetiana1 antoniuk_t@nubip.edu.ua, Chumachenko, Ivan1 chumach_08@ukr.net, Ivaniuta, Anastasiia3 ivanyta07@gmail.com, Slobodyanyuk, Natalia3 slob2210@ukr.net, Kryzhova, Yuliya4 yuliya.kryzhova@ukr.net, Rozbytska, Tatyana5 tetianarozbytska@nubip.edu.ua, Gruntovskyi, Mykola5 kolya_gr26@ukr.net, Marchyshyna, Yevheniia6 marchyshyev@gmail.com
Publikováno v:
Slovak Journal of Food Sciences / Potravinarstvo. 2022, Vol. 16 Issue 1, p356-366. 11p.
Autor:
Вощенко, І. Б., Повод, М. Г.
Publikováno v:
Scientific Messenger of Lviv National University of Veterinary Medicine & Biotechnologies. Series: Agricultural Sciences; 2024, Vol. 26 Issue 100, p289-297, 9p
Autor:
Тіщенко, О. С., Гутий, Б. В., Калініченко, Г. І., Кепкало, І. Д., Кузьменко, М. В., Махно, К. І.
Publikováno v:
Scientific Messenger of Lviv National University of Veterinary Medicine & Biotechnologies. Series: Agricultural Sciences; 2024, Vol. 26 Issue 100, p214-223, 10p
Publikováno v:
Scientific Messenger of Lviv National University of Veterinary Medicine & Biotechnologies. Series: Agricultural Sciences; 2024, Vol. 26 Issue 100, p131-136, 6p
Autor:
Волошинов, В. В.
Publikováno v:
Scientific Messenger of Lviv National University of Veterinary Medicine & Biotechnologies. Series: Agricultural Sciences; 2024, Vol. 26 Issue 100, p3-8, 6p