Zobrazeno 1 - 10
of 156
pro vyhledávání: '"V. V. Pereira"'
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0219635 (2019)
The increasing concerns with antimicrobial resistance highlights the need for studies evaluating the impacts of antimicrobial use in livestock on antimicrobial resistance using new sequencing technologies. Through shotgun sequencing, we investigated
Externí odkaz:
https://doaj.org/article/2b0c62e97028427982146144b35214c6
Autor:
Valle Mazzaro, João Victor1 jvictorvm@outlook.com, Santos Pereira, Natalia Fernanda1 natsantos23@gmail.com, Pedroso da Silva, Sinval1 sinval.pedroso@ifmg.edu.br
Publikováno v:
Brazilian Journal of Production Engineering / Revista Brasileira de Engenharia de Produção. jul-set2024, Vol. 10 Issue 3, p334-343. 10p.
Autor:
Stefania Caroline Claudino da Silva, Paula Adriana Grande, V. V. Pereira, Ulysses Cecato, L. R. Muller, Ana Maria Bridi, Gracielle Caroline Mari, Bruno Lala
Publikováno v:
Revista Valore. 4:196-209
Differences in chemical composition and fatty acid profile of Longissimus muscle in Nellore cattle under different grazing heights (15, 30, 45 and 60 cm) of xaraes grass were tested. Longissimus muscle sample was collected 24 h after slaughter and th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a80d806e106809e3d488397a48c8f28e
https://doi.org/10.22408/reva402019324196-209
https://doi.org/10.22408/reva402019324196-209
Autor:
Carla Foditsch, Thiago M A Santos, Andre G V Teixeira, Richard V V Pereira, Juliana M Dias, Natália Gaeta, Rodrigo C Bicalho
Publikováno v:
PLoS ONE, Vol 9, Iss 12, p e116465 (2014)
The goal of our study was to isolate and characterize Faecalibacterium prausnitzii from fecal samples of healthy calves and piglets, in order to develop a novel probiotic for livestock animals. We identified 203 isolates of Faecalibacterium sp., whic
Externí odkaz:
https://doaj.org/article/4ab2af7f0334484ea6d79cb8f65e7f5f
Autor:
Ulysses Cecato, Gracielle Caroline Mari, Ana Paula Ferro, Bruno Lala, Wanderley Dantas dos Santos, V. V. Pereira, Diogo Rodrigues da Silva, Murilo Donizeti do Carmo, Renan Sanches
Publikováno v:
Zootecnia: Nutrição e Produção Animal ISBN: 9786587196428
Zootecnia: Nutrição e Produção Animal
Zootecnia: Nutrição e Produção Animal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc726f424c4848e13cacafb7dc841de3
https://doi.org/10.37885/200901321
https://doi.org/10.37885/200901321
Autor:
Natália H.A.P. Mora, C.S. Nascimento, Eliane Gasparino, Stefânia C. Claudino-Silva, V. V. Pereira, Bruno Lala, Christiano Rodrigues Schamber, Dayne Loraine Hedler
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T16:51:44Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-03-10 In this study, we tested the hypothesis that the ingestion of feed containing fumonisin affects the apoptosis balance in liver cells. Thus, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20183d2f67f9c84ca46268c6da41c459
Autor:
V. V. Pereira, Ana Paula Silva Possamai, Paula Adriana Grande, Priscilla Ayleen Bustos Mac-Lean, Paula Porcena Diniz, Bruno Lala, S.C.C. Silva
Publikováno v:
Revista Brasileira de Engenharia de Biossistemas. 7:105-111
A diferenciação dos alimentos proporciona um produto de melhor qualidade ao consumidor final. O aumento da exigência dos consumidores pela qualidade dos produtos alimentares força para que as organizações desenvolvam instrumentos com maior efic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2db73846aad682bfd2953f9abf513b73
https://doi.org/10.18011/bioeng2013v7n2p105-111
https://doi.org/10.18011/bioeng2013v7n2p105-111
Jacaranda oxyphylla Cham. is popularly known as ‘caroba-de-São-Paulo’ and it is used in traditional medicine for microbial infections. A new phytoquinoid (α/β-glucoside-4-phenylacetate-6-(1-hydroxy-4-oxo-2,5-cyclohexadiene-1-acetate) (1) was i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5be48777c5a02f557c755696c5d862dc
Publikováno v:
Revista Brasileira de Engenharia de Biossistemas. 5:108-116
O processo digestivo dos ruminantes compreende uma das mais bem sucedidas relacoes de simbiose entre seres vivos. O rumen, principal orgao de digestao dos ruminantes, e considerado uma câmara de fermentacao que apresenta adequadas condicoes ambienta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09da4f462f51cd4e0555457eaff2b6d6
https://doi.org/10.18011/bioeng2011v5n2p108-116
https://doi.org/10.18011/bioeng2011v5n2p108-116
Autor:
Franciane Barbiéri Dias Senegalhe, Natália Holtz Alves Pedroso Mora, V. V. Pereira, Ana Paula Silva Possamai, B. Lala
Publikováno v:
Revista Brasileira de Engenharia de Biossistemas. 5:152-157
A microbiologia do rumen e complexa e ampla devido ao grande numero de organismos nela presente, modificacoes na dieta promovem mudancas no ambiente e consequentemente na microbiota ali presente. Determinacoes da concentracao e composicao da fauna em
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da5f2e5cc2e0dd0c6066de314897ae0a
https://doi.org/10.18011/bioeng2011v5n3p152-157
https://doi.org/10.18011/bioeng2011v5n3p152-157