Zobrazeno 1 - 5
of 5
pro vyhledávání: '"V. S. Maslennikova"'
Autor:
V. S. Maslennikova, M. B. Pykhtina, K. A. Tabanyukhov, E. V. Shelikhova, K. I. Mosalev, A. V. Katokhin, A. A. Bondar, A. B. Beklemishev, M. I. Voevoda
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 28, Iss 5, Pp 554-562 (2024)
Among the many diseases that affect potato plants, viral infections are the most common and cause significant damage to farms, affecting both the yield and quality of potatoes. In this regard, an important condition for preserving the potato seed f
Externí odkaz:
https://doaj.org/article/2d896f687bdb4135b7671f7d49810b17
Autor:
V. S. Maslennikova, C. M. Miroshnichenko, E. V. Shelikhova, K. A. Tabanyukhov, I. Yu. Deulin, M. B. Pykhtina
Publikováno v:
Сибирский научный медицинский журнал, Vol 43, Iss 6, Pp 130-137 (2024)
The purpose of this study is to evaluate the fungicidal effect of a chimeric form of recombinant interferon alpha-2b, fused with human apolipoprotein A-I, obtained by biosynthesis in the yeast Pichia рastoris, against significant fungal pathogens
Externí odkaz:
https://doaj.org/article/a24d5b11b6c94988b2cb88631bf1f7be
Publikováno v:
Innovations and Food Safety. :51-57
The authors presented data on the effect of the biological product Phytop 8.67 based on bacteria of the genus Bacillus on the biochemical composition and yield of tubers during the pre-planting treatment of potatoes in 2018. The authors conducted exp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b58f042a09fb531b4522caa965c8784
https://doi.org/10.31677/2311-0651-2022-38-4-51-57
https://doi.org/10.31677/2311-0651-2022-38-4-51-57
Publikováno v:
Bulletin of NSAU (Novosibirsk State Agrarian University). :36-43
In 2020–2021, it was studied the growth-stimulating and fungicidal effect of a biological preparation on tomato in conditions of protected ground of Western Siberia. As a result, it was found that the biological product AFG (NPO AGRO-FIT LLC) based
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e719b2da71882f7fbe0b8442ec5c6fe0
https://doi.org/10.31677/2072-6724-2022-64-3-36-43
https://doi.org/10.31677/2072-6724-2022-64-3-36-43
Autor:
V. P. Tsvetkova, M. V. Shternshis, E. I. Shatalova, S.A. Bakhvalov, V. S. Maslennikova, S.D. Grishechkina
Publikováno v:
Biosciences, Biotechnology Research Asia. 13:09-15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0731d71f12340cecd071784acf6e3792
https://doi.org/10.13005/bbra/1996
https://doi.org/10.13005/bbra/1996