Zobrazeno 1 - 10
of 29
pro vyhledávání: '"V. P. MAIER"'
Publikováno v:
Phytochemistry. 29:3473-3477
The following [1- 14 C]labelled substrates were not converted to abscisic acid by Cercospora rosicola resuspensions: trans -α-dihydroionylideneethanol and its pyrophosphate, cis -α-dihydroionylideneethanol and its pyrophosphate, trans -γ-dihydroio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b3515806137a89c2c70dc3ed209b5bd
https://doi.org/10.1016/0031-9422(90)85260-m
https://doi.org/10.1016/0031-9422(90)85260-m
Publikováno v:
Agricultural and Biological Chemistry. 49:2893-2898
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5054ee212baf995f89f9494878d393ef
https://doi.org/10.1080/00021369.1985.10867190
https://doi.org/10.1080/00021369.1985.10867190
Publikováno v:
Agricultural and Biological Chemistry. 49:2893-2898
Farnesyl and α-ionylideneethyl compounds with tertiary and quaternary amine functional groups were synthesized and their effects on abscisic acid (ABA) biosynthesis of Cercospora rosicola observed. The trimethylammonium compounds were lethal at 10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9dcda69bdb057882b7505039f64a2fd0
https://doi.org/10.1271/bbb1961.49.2893
https://doi.org/10.1271/bbb1961.49.2893
Publikováno v:
Agricultural and Biological Chemistry. 49:2317-2324
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::719626fdcbbcb3ebecb8b8a721d1d3ad
https://doi.org/10.1271/bbb1961.49.2317
https://doi.org/10.1271/bbb1961.49.2317
Publikováno v:
Agricultural and Biological Chemistry. 49:2317-2324
Several compounds having the basic α-ionylideneacetic acid structure were tested in Cercospora rosicola resuspensions. At 100 μm, all the compounds inhibited abscisic acid (ABA) biosynthesis. Time studies with unlabelled and deuterated (2Z,4E)- and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::318065d8e096650a9e220ec6e63b5a12
https://doi.org/10.1080/00021369.1985.10867078
https://doi.org/10.1080/00021369.1985.10867078
Autor:
V P Maier, S V Sokolov
Publikováno v:
USSR Computational Mathematics and Mathematical Physics. 25:191-195
The system of non-linear difference equations, approximating the two-dimensional quasi-linear transport equation governing the distribution of water saturation in an oil field operated by flooding is studied. The solution of the system is estimated,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8be28a6ed6dbae83e094b2fef91200b0
https://doi.org/10.1016/0041-5553(85)90201-0
https://doi.org/10.1016/0041-5553(85)90201-0
Publikováno v:
Agricultural and Biological Chemistry. 49:2887-2892
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35decf0e0df403130a714ea71848f2e8
https://doi.org/10.1271/bbb1961.49.2887
https://doi.org/10.1271/bbb1961.49.2887
Autor:
G. D. Beverly, V. P. Maier
Publikováno v:
Journal of Food Science. 33:488-492
SUMMARY– Tissues of early-season navel oranges and grapefruit were found by paper electrophoretic procedures to contain a nonbitter precursor of limonin, but no significant amounts of limonin. Limonin is the intensely bitter triterpenoid dilactone
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13b911253692cb56c92357e03d6fada9
https://doi.org/10.1111/j.1365-2621.1968.tb03661.x
https://doi.org/10.1111/j.1365-2621.1968.tb03661.x
Autor:
V. P. Maier, Frank H. Schiller
Publikováno v:
Journal of Food Science. 26:322-328
SUMMARY Some chemical changes in Deglet Noor dates during storage at 49° C were studied. Darkening is the combined result of both oxidative and non-oxidative browning. The former, which constitutes about 10–20% of the total darkening, can be inhib
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2185fce14925886266447f9be24ae7e
https://doi.org/10.1111/j.1365-2621.1961.tb01662.x
https://doi.org/10.1111/j.1365-2621.1961.tb01662.x
Autor:
V. P. Maier, D.A. Margileth
Publikováno v:
Phytochemistry. 8:243-248
A nonbitter derivative of limonin (the intensely bitter tetracyclic dilactone of Citrus seeds) has been found to occur in the fruit tissues of Citrus sinensis (L.) Osbeck and C. paradisi Macf. The new compound, for which the name limonoic acid A-ring
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64c3a109658f3b839bd29372c19b7226
https://doi.org/10.1016/s0031-9422(00)85820-3
https://doi.org/10.1016/s0031-9422(00)85820-3