Zobrazeno 1 - 10 of 27 pro vyhledávání: '"V. O. Tsvetkov"'
1
A partially de-epithelized sural flap with a distal vascular pedicle in the treatment of distal tibial osteomyelitis
Autor: V. O. Tsvetkov, O. V. Kolovanova, A. M. Soloveva, E. A. Asriev
Publikováno v: Wounds and wound infections. The prof. B.M. Kostyuchenok journal. 9:12-17
To cover a post-surgical bone defect is an essential part of successful treatment of osteomyelitis of long bones in addition to radical surgical treatment and osteonecrectomy. Autologic vascularized tissues is the best option to fill the infected bon
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ba447c2ef56c3279d0ed076572f0f682
https://doi.org/10.25199/2408-9613-2022-9-2-12-17
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5
EFFECT OF THE COMPLEX OF ENDOPHYTIC BACTERIA BACILLUS WITH SALICYLIC AND JASMONIC ACIDS ON THE STATE OF THE PRO- / ANTIOXIDANT SYSTEM OF PLANTS AND THE RESISTANCE OF POTATOES WHEN INFECTED WITH LATE BLIGHT UNDER STRESS
Autor: A. V. Sorokan, J. N. Kalatskaya, V. O. Tsvetkov, G. F. Burkhanova, L.G. Yarullina, N. V. Balyuk, E.A. Zaikina, E. A. Cherepanova
Publikováno v: ÈKOBIOTEH. 4:135-142
There was researched the effect of Bacillus subtilis bacteria in combination with salicylic (SA) and jasmonic (JA) acids on the state of the pro / antioxidant system (hydrogen peroxide content, catalase, peroxidase, superoxide dismutase activity) in
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4f86cdc4bfd0891761be8323e768bb66
https://doi.org/10.31163/2618-964x-2021-4-2-135-142
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6
Effects of Bacillus Bacteria on Activity of Pathogen-Induced Proteins and Wheat Resistance to Bunt Caused by Tilletia caries (DC.) Tul
Autor: L. G. Yarullina, V. O. Tsvetkov, G. F. Burkhanova
Publikováno v: Russian Journal of Plant Physiology. 67:564-571
Effects of presowing seed treatment of Triticum aestivum L. and Tr. timopheevii Zhuk. wheat with bacteria Bacillussubtilis and B. thuringiensis were studied. Seedling growth, their generation of hydrogen peroxide, and the activities of pathogenesis-r
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::99853cd9341e7ec5e4aa325ee5c6c321
https://doi.org/10.1134/s1021443720030218
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7
Structural and Functional Characteristics of Hydrolytic Enzymes of Phytophagon Insects and Plant Protein Inhibitors (Review)
Autor: V. O. Tsvetkov, L. G. Yarullina
Publikováno v: Applied Biochemistry and Microbiology. 55:460-469
The data on proteolytic, cellulolytic, proteolytic, and amylolytic enzymes of insect pests and their inhibitors from plants are considered and generalized. The structure, physical, chemical and functional properties of enzymes and inhibitors are desc
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::da314ff7af7d92b0e2d21559e9798d4e
https://doi.org/10.1134/s0003683819050156
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8
Influence of stress phytohormones on the stability of callus and potato tuber to the pattern of phytophtorosis
Autor: J. N. Kalatskaya, L. G. Yarullina, G. F. Burkhanova, A. N. Grits, V. O. Tsvetkov, A. V. Sorokan
Publikováno v: MODERN SYNTHETIC METHODOLOGIES FOR CREATING DRUGS AND FUNCTIONAL MATERIALS (MOSM2020): PROCEEDINGS OF THE IV INTERNATIONAL CONFERENCE.
We studied the effect of signaling molecules – stress phytohormones of salicylic (SA) and jasmonic (JA) acids, on the resistance of calluses and potato tubers to late blight pathogen – oomycete Phytophthora infestans (Mont.) De Bary and the patho
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4b48123b8b92c28749d40e5c940efc5f
https://doi.org/10.1063/5.0069204
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9
Effect of Bacillus bacteria on activity of pathogen-induced proteins in potato plants and increasing their resistance to Phytophthora infestans (Mont.) de Bary
Autor: L. G. Yarullina, A. V. Sorokan, G. F. Burkhanova, V. O. Tsvetkov
Publikováno v: Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.
We studied the effect of the Bacillus bacteria on the content and activity of defensive compounds in potato plants upon infection with late blight pathogen. Bacterial treatment had a stimulating effect on the concentration of H2O2 and transcriptional
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cf6600d0985c4c41dfbe2685b3874148
https://doi.org/10.28983/plamic2020.256
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