Zobrazeno 1 - 8
of 8
pro vyhledávání: '"V. N. Grishko"'
Autor:
V. N. Grishko
Publikováno v:
Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ, Vol 12, Iss 1, Pp 24-27 (2015)
The author investigates the action of various concentrations of sodium fluoride, potassium fluoride and ammonium fluorideon theenergy of germination and viability of seeds of field pea, corn, barley, andonion. Species-specific stimulations of the pro
Externí odkaz:
https://doaj.org/article/eee0ef8f97a3438e9cbd9da185aa9d52
Autor:
V. N. Grishko
Publikováno v:
Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ, Vol 16, Iss 1, Pp 64-67 (2007)
The toxicity of potassium fluoride, sodium fluoride and ammonium fluoride for pea, maize, oat and onion was studied. It was found that the level of the toxic influence had grown with increase of fluoride concentration in the media of growth (from 5 t
Externí odkaz:
https://doaj.org/article/316e40e955ec4dbdb2acd6696adfe928
Autor:
D. A. Lubsanova, P. A. Kozhevin, I. Yu. Chernov, G. M. Zenova, V. N. Grishko, O. V. Syshchikova, M. S. Dubrova
Publikováno v:
Eurasian Soil Science. 48:72-76
A high population density (up to hundreds of thousands or millions CFU/g soil) of mycelial bacteria (actinomycetes) is determined in salt-affected soils of arid territories of Ukraine, Russia, and Turkmenistan. Of all the studied soils, the lowest am
Autor:
O. V. Syshchikova, V. N. Grishko
Publikováno v:
Eurasian Soil Science. 43:202-209
In the profiles of ordinary and southern chernozems, the total numbers of amylolytic microorganisms and actinomycetes decreased with the depth by 2.4–4.2 and 3.4 times, respectively; in the profiles of solonetz and solonchak soils, by 4.2–5.3 and
Autor:
O. V. Syshchikova, V. N. Grishko
Publikováno v:
Eurasian Soil Science. 42:217-224
The contents of differently mobile heavy metal compounds and their influence on the formation of microbial cenoses (particularly, streptomyces communities) in technogenically disturbed soils are considered. Elevated concentrations of mobile Cu, Zn, N
Autor:
V. N. Grishko
Publikováno v:
Biosystems Diversity. 16:64-67
Вивчено токсичність фтористого натрію, калію та амонію на горох посівний, кукурудзу, овес та цибулю. Встановлено, що рівень токсичного в
Autor:
N. Aktan, N. Palavan-Ünsal, A. V. Andonov, K. M. Georgieva, I. T. Yordanov, L. Atanasiu, E. Petcu, O. K. Atkin, N. K. Barabás, L. Erdei, J. Baumann, K. P. Bader, G. Bayçu, M. Önal, C. Bock, A. Jacob, A. Mayer, G. O. Kirst, G. Borovsky, L. Voronova, V. Voinikov, E. Borowski, L. Kozlowska, B. Botos-Bálo, Gy. Váradi, I. Happ, V. M. Busuioc, S. I. Toma, C. E. Cabeza, J. F. Ledent, S. Chamont, C. Christov, M. Boshcova, S. Furnadzieva, T. Zafirova, M. Čiamporová, V. Banásová, G. Ouzounidou, Han Clement, Philip R. Van Hasselt, L. Gara, M. C. Tullio, C. Paciolla, A. Stefani, O. Arrigoni, M. de Ramon, M. J. Reigosa, M. A. Doussi, C. A. Thanos, S. I. Fenik, T. B. Trofimyak, Ya. B. Blume, M. Fernandez-Pascual, C. Lorenzo, M. R. Felipe, F. R. Minchin, A. J. Gordon, L. A. Filonick, S. Frechilla, M. Royuela, C. Arrese-Igor, P. M. Aparicio-Tejo, R. Gabbrielli, P. Gremigni, T. Pandolfini, J. Gloser, V. Gloser, N. V. Goncharova, V. V. Sheverdov, I. V. Zhebrakova, V. P. Grakhov, V. G. Kozeko, M. Greger, E. Heyman, V. N. Grishko, L. Guglielminetti, P. Perata, A. Alpi, Yitzchak Gutterman, S. J. Honour, C. Ihle, H. Laasch, T. I. Ivanova, O. S. Yudina, A. Kacperska, C. C. Kadis, K. Georghiou, T. D. Khilko, S. V. Klimov, T. I. Trunova, L. V. Kosakivska, E. V. Maidebura, O. P. Kostyuk, A. N. Mikheev, Yu. A. Kutlakhmedov, J. I. Kozlova, V. G. Reutsky, A. P. Kravetz, Y. A. Pavlenco, M. Kubacka, F. Kühn, Vladimir V. Kuznetsov, T. Landberg, P. S. Campos, M. C. Matos, J. A. Laureano, J. R. Ramalho, M. E. Guedes, F. C. Lidon, G. D. Leina, M. Lopez-Carbonell, E. Prinsen, A. Pastor, H. Onckelen, R. Lösch, A. Zohlen, A. Gonzales, M. S. Jimenez, D. Morales, G. Aschan, C. Lütz, F. Kaiser, E. Masarovičová, A. Lux, G. Kobelová, C. Mattioni, P. V. Negru, T. N. Medvedeva, G. F. Tudorake, R. M. Newbery, R. Olah, M. Moustakas, S. Karataglis, N. Pedrol, P. Ramos, M. Peisker, I. Tichá, J. Václavík, D. Ostareck, M. Pfeffer, T. L. Pons, M. Popović, S. Kevrešan, J. Kandrač, J. Kočiš, D. Štajner, N. Petrivić, R. Kastori, L. A. Popovicheva, Y. B. Shevchenko, J. Porankiewicz, E. A. Gwóźdź, A. I. Prokhnevsky, M. V. Ruchko, B. V. Sorochinsky, A. Y. Sergeeva, R. Przymusiński, R. Rucińska, F. I. Pugnaire, P. Haase, L. D. Incoll, S. C. Clark, P. M. Pukacki, K. Radotić, S. Todorović, J. Zakrzewska, M. Jeremić, Z. Sakač, D. Panković, T. Ćupina, M. Plesničar, R. Save, C. Biel, J. Pons, J. Massons, R. Scheuerlein, S. Treml, B. Thar, U. K. Tirlapur, D. -P. Häder, J. Schneider, J. Legocka, G. Winiarska, L. Schreiber, S. N. Shabala, S. N. Sheremetiev, N. I. Shtemenko, B. Sosak-Swiderska, D. Tyrawska, U. Mazurek, B. Stevanović, J. Šinžar, O. Glišić, A. Stroinski, Maria Terbea, Gh. Micut, V. Titei, M. C. Thibaud, T. Betsche, M. Tosserams, A. J. Visser, M. W. Groen, G. Kalis, R. Kwant, E. Magendans, J. Rozema, C. Bajan, E. Popowska-Nowak, K. Grochala, M. J. Utrillas, L. Alegre, H. A. G. M. Van Den Boogaard, D. Alewijnse, E. J. Veneklaas, H. Lambers, T. A. W. Van Der Kooij, L. J. Kok, Adrie Van Der Werf, Tjeerd Bouma, Ingeborg Scheurwater, Hans Lambers, P. R. Hasselt, W. S. Chow, J. M. Anderson, D. Vidal, D. Grau, M. Sanjose, I. Fleck, R. Villar, J. Merino, G. Y. Vincze, J. Vallner, S. Balazsy, A. Balogh, F. Kiss, L. J. Zaric, L. Stefanovic, B. Kerecki, M. Radosavljevic, O. B. Zivalyuk, I. A. Filonick
Publikováno v:
Biologia plantarum. 36:S257-S307
Autor:
V N, Grishko, D V, Syshcheikov
Publikováno v:
Ukrains'kyi biokhimichnyi zhurnal (1999 ). 71(3)
Experimental research showed the HF main harmful effect at the maximal exposure time (12 h). Intensity of chemiluminescence processes was enhanced almost in 1.5-fold. In the maize leaves the reduced chemiluminescence intensity was observed under the