Zobrazeno 1 - 10
of 29
pro vyhledávání: '"V. Miclea"'
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 41, Iss 1, Pp 195-195 (2023)
The optimization of capacitation technique is based on the study of the influence factors of this process. Studying the influence of capacitation conditions on boar sperm quality we concentrated our research upon capacitation technique and method. We
Externí odkaz:
https://doaj.org/article/8ba21e276a9b47979cc134d354828f3d
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 41, Iss 1, Pp 122-122 (2023)
The purpose of our research was to establish the influence of daily collection the quality and quantity of semen form Pietrain boars. They were kept and fed in optimum conditions between 10th and 14th December 2007. The values of ejaculate parameters
Externí odkaz:
https://doaj.org/article/fee1a726e540448488c47e71a43dbc1b
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 2, Pp 477-477 (2023)
This paper investigates the morphological and productive characteristics of two Tsigaie ecotypes belonging to the red variety. They represent genetic stock and semen, oocytes and embryos will be harvested from them in order to be cryopreserved. The s
Externí odkaz:
https://doaj.org/article/6b142f9252234c40a7b7292fde98ce6d
Autor:
M. ZĂHAN, P. RAICA, V. MICLEA, ILEANA MICLEA, R. RENAVILLE, O. DUTERME, M. MIHĂILESCU, AL. NAGY
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 1, Pp 136-136 (2023)
The proper use, further development, testing and deployment of animal genetic resources is essential to enhancement of food security and sustainable intensification of food production. For Red Mangalita conservation, we studied four microsatellite ma
Externí odkaz:
https://doaj.org/article/b34f08e6399641b1ae1ce9f9e62f19e0
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 1, Pp 85-85 (2023)
Nowadays, sperm evaluation is mostly used to predict fertility and freezability. The aim of this study is to evaluate the possibility of investigating the effects of the cryogenic agent on boar spermatozoa, by identifying a set of laboratory tests fo
Externí odkaz:
https://doaj.org/article/ff08ff157ce34e809b971c912b793120
Publikováno v:
Agricultura, Vol 63, Iss 3-4 (2008)
Eggs have been called “nature’s perfect food”. This is because they are one of the few “complete protein foods”, i.e. they contain all the nine essential amino acids which cannot be manufactured from the body but must be obtained from foods
Externí odkaz:
https://doaj.org/article/27505174ed594b169879010148c656ff
Publikováno v:
Agricultura, Vol 61, Iss 1-2 (2008)
Eggs are natural foods with high nutritional benefits providing an inexpensive and low calorie source of high quality protein and several important nutrients. Among various components, ovalbumin from the egg white and IgY antibodies from the egg yolk
Externí odkaz:
https://doaj.org/article/6be7482337884478b13d0a70bc4b65cf
Publikováno v:
Journal of Central European Agriculture, Vol 3, Iss 4, Pp 353-362 (2003)
A Fsample of young 60 hens and 40 roosters of Rhode Island breed were divided in groups L1, L2 and L3. Individuals in group L1 were transferred at the age of 16 weeks from 8 h light/ day to 16 h light/ day and fed with a normal adult poultry feed. Th
Externí odkaz:
https://doaj.org/article/8d98cbdcbf5f48a0b699ff1c49304ee7
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 2, Pp 477-484 (2009)
This paper investigates the morphological and productive characteristics of two Tsigaie ecotypes belonging to the red variety. They represent genetic stock and semen, oocytes and embryos will be harvested from them in order to be cryopreserved. The s
Autor:
AL. NAGY, M. MIHĂILESCU, M. ZĂHAN, P. RAICA, V. MICLEA, ILEANA MICLEA, O. DUTERME, R. RENAVILLE
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 1, Pp 136-140 (2009)
The proper use, further development, testing and deployment of animal genetic resources is essential to enhancement of food security and sustainable intensification of food production. For Red Mangalita conservation, we studied four microsatellite ma