Zobrazeno 1 - 2
of 2
pro vyhledávání: '"V. M. Zhirov"'
Autor:
M. V. Babaeva, S. V. Zhukovskaya, D. A. Kazartsev, V. M. Zhirov, N. L. Kleymenova, N. N. Popova
Publikováno v:
Proceedings of the Voronezh State University of Engineering Technologies. 84:118-124
The research made it possible to develop a technology for the production of soft beverages using natural vegetable raw materials. To prepare a non-alcoholic natural drink of direct brewing, the following vegetable raw materials were selected: chamomi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87ba624408488475632b356b78da4682
https://doi.org/10.20914/2310-1202-2022-1-118-124
https://doi.org/10.20914/2310-1202-2022-1-118-124
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1052:012109
The problem of the quality of alcoholic beverages is relevant in many countries. Despite modern methods of quality control, the market is full of counterfeit and surrogate alcohol. One of the main indicators of the quality of wine products is the ext
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6560d5f891b01daf02105cf3fbb96071
https://doi.org/10.1088/1755-1315/1052/1/012109
https://doi.org/10.1088/1755-1315/1052/1/012109