Zobrazeno 1 - 10
of 16
pro vyhledávání: '"V. K. Babayan"'
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.). 8(5)
This study assessed the effects of total parenteral nutrition (TPN) containing long-chain triglycerides (LCTs), an equimolar physical mixture of LCT and medium-chain triglycerides (MCTs), and a structured triglyceride synthesized from equimolar amoun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::413a3811291de7c74170dcba878eb161
https://pubmed.ncbi.nlm.nih.gov/1421786
https://pubmed.ncbi.nlm.nih.gov/1421786
Publikováno v:
Journal of the American Dietetic Association. 91(1)
This article reviews current investigations of the use of alternative lipid sources to enhance the metabolic and immune functions of hospitalized patients. Conventional lipids have been implicated as the cause of a variety of iatrogenic side effects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::dee2a950c11309ce20447ad2104e102d
https://pubmed.ncbi.nlm.nih.gov/1894895
https://pubmed.ncbi.nlm.nih.gov/1894895
Publikováno v:
Journal of the American College of Nutrition. 1:345-355
A seventeen-day metabolic balance study was conducted with 13 healthy adult subjects to test the protein utilization of a meat-based diet and a protein-fortified pasta diet in an isonitrogenous, isocaloric inpatient study (averaging 112 gm of protein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b5633f0856bf989dfc3afcb84e4f1d1
https://doi.org/10.1080/07315724.1982.10719005
https://doi.org/10.1080/07315724.1982.10719005
Autor:
V. K. Babayan
Publikováno v:
Journal of the American Oil Chemists’ Society. 55:845-848
The art on confectionery coatings and hard butters is reviewed showing the evolution and acceptability of such products over the years. The various types of hard butters are identified, and their application in confectionery coatings is indicated. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::746cb577b82a15160af6914b30f8cbbf
https://doi.org/10.1007/bf02671402
https://doi.org/10.1007/bf02671402
Autor:
R. T. McIntyre, V. K. Babayan
Publikováno v:
Journal of the American Oil Chemists' Society. 48:307-309
Mono- and diesters of the short and medium chain acids were prepared with polyglycerols and compared with their corresponding mono- and diglycerides. The physical and chemical properties of such partial esters of polyglycerols, particularly with resp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d5dd880dbeac80532341d5cbca14f4dc
https://doi.org/10.1007/bf02890751
https://doi.org/10.1007/bf02890751
Autor:
V. K. Babayan
Publikováno v:
Journal of the American Oil Chemists' Society. 45:23-25
Medium-chain triglycerides, prepared from fractionated fatty acids of vegetable oils ranging from caproic to lauric, have been prepared and used in the treatment of patients suffering from malabsorption syndromes. Commercial practices for processing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::069769c70b022f14bec0b6176a805821
https://doi.org/10.1007/bf02679040
https://doi.org/10.1007/bf02679040
Publikováno v:
Surgery. 90(4)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::daa5c3a0650e01a654f95622c08c4545
https://pubmed.ncbi.nlm.nih.gov/7280998
https://pubmed.ncbi.nlm.nih.gov/7280998
Autor:
V K, Babayan
Publikováno v:
Zeitschrift fur Ernahrungswissenschaft. Journal of nutritional sciences. Supplementa. (17)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::98baa1e083fa9b966f30cfb87764476d
https://pubmed.ncbi.nlm.nih.gov/4532874
https://pubmed.ncbi.nlm.nih.gov/4532874
Autor:
K J, Hamawy, L L, Moldawer, M, Georgieff, A J, Valicenti, V K, Babayan, B R, Bistrian, G L, Blackburn
Publikováno v:
JPEN. Journal of parenteral and enteral nutrition. 9(5)
Use of intravenous lipid emulsions in trauma and sepsis still remains controversial. In order to examine the impact lipid emulsions have on host defense against bacterial infection during total parenteral nutrition (TPN), 56 male Sprague-Dawley rats
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::829562b39c9880465a32dbab32b2a8c6
https://pubmed.ncbi.nlm.nih.gov/3930762
https://pubmed.ncbi.nlm.nih.gov/3930762
Autor:
E A, Mack, C, Saito, S, Goldfarb, A B, Crummy, J L, Thistle, G L, Carlson, V K, Babayan, A F, Hofmann
Publikováno v:
Surgical forum. 29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::075de845d2db040fc4cc2a1b9daecdac
https://pubmed.ncbi.nlm.nih.gov/401214
https://pubmed.ncbi.nlm.nih.gov/401214