Zobrazeno 1 - 10
of 260
pro vyhledávání: '"V. Illés"'
Autor:
Wojtyło, Paulina Anna1 (AUTHOR) lucia.bellagamba@studenti.unipg.it, Łapińska, Natalia2 (AUTHOR) natalia.czub@uj.edu.pl, Bellagamba, Lucia1 (AUTHOR) emidio.camaioni@unipg.it, Camaioni, Emidio1 (AUTHOR) stefano.giovagnoli@unipg.it, Mendyk, Aleksander2 (AUTHOR) aleksander.mendyk@uj.edu.pl, Giovagnoli, Stefano1 (AUTHOR)
Publikováno v:
Pharmaceutics. Nov2024, Vol. 16 Issue 11, p1456. 14p.
Autor:
Carmona-Hidalgo, Beatriz1 (AUTHOR), Herrera-Ramos, Estefanía2,3,4 (AUTHOR), Rodríguez-López, Rocío1 (AUTHOR), Nou-Fontanet, Laia5 (AUTHOR), C. Moreno, José6,7 (AUTHOR), Blasco-Amaro, Juan Antonio1 (AUTHOR), Léger, Juliane8,9,10 (AUTHOR), Ortigoza-Escobar, Juan Darío5,11,12 (AUTHOR) juandario.ortigoza@sjd.es
Publikováno v:
PLoS ONE. 10/28/2024, Vol. 19 Issue 10, p1-18. 18p.
Publikováno v:
The Journal of Supercritical Fluids. 23:143-152
This study involves the extraction of oleoresin from pungent spice paprika powder using supercritical carbon dioxide (SC-CO2). The solubility of oil was studied at 35–55 °C and 100–400 bar pressure, as well as subcritical propane at 25 °C and 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::210292a868a250b769ca5b4ebaa74bb0
https://doi.org/10.1016/s0896-8446(02)00022-0
https://doi.org/10.1016/s0896-8446(02)00022-0
Publikováno v:
The Journal of Supercritical Fluids. 17:177-186
Oil extraction from coriander seed was studied with carbon dioxide and propane as solvents, under sub- and supercritical conditions. The ratio of solvent to seed (g/g) required to achieve a complete oil extraction was between 20 and 40 using CO2 at p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::222af85e97bfb8950bb8c268d8056959
https://doi.org/10.1016/s0896-8446(99)00049-2
https://doi.org/10.1016/s0896-8446(99)00049-2
Publikováno v:
Journal of Chromatographic Science. 37:345-352
A study is conducted to optimize the supercritical fluid extraction of spice paprika oil (oleoresin) using supercritical (SF) CO 2 and subcritical propane as the solvents. The main focus is on carotenoid and tocopherol composition as the quality attr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2995aa3d19a1df2878d22f9c589bc37
https://doi.org/10.1093/chromsci/37.9.345
https://doi.org/10.1093/chromsci/37.9.345
Publikováno v:
The Journal of Supercritical Fluids. 10:209-218
Extraction of whole fruit, seeds and peel of hiprose were studied with carbon dioxide, propane + carbon dioxide and propane as solvents under super- and subcritical conditions. The percentage of extract recovered from seed, whole hipfruit and hippeel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::acd2ad13d66defcd91488d6d0243cca4
https://doi.org/10.1016/s0896-8446(97)00018-1
https://doi.org/10.1016/s0896-8446(97)00018-1
Autor:
Carmona-Hidalgo, Beatriz1 (AUTHOR), Martín-Gómez, Carmen1,2 (AUTHOR), Herrera-Ramos, Estefanía3 (AUTHOR), Rodríguez-López, Rocío1 (AUTHOR), Fontanet, Laia-Nou4 (AUTHOR), Moreno, José C.5,6 (AUTHOR), Blasco-Amaro, Juan Antonio1 (AUTHOR), Léger, Juliane7,8,9 (AUTHOR), Dario-Ortigoza-Escobar, Juan4,10,11 (AUTHOR) juandario.ortigoza@sjd.es
Publikováno v:
PLoS ONE. 7/11/2024, Vol. 19 Issue 7, p1-17. 17p.
Autor:
Songzhuo Shi1 sisongzhuo@126.com, Guangda Chen1
Publikováno v:
Journal of Engineering Science & Technology Review. 2024, Vol. 17 Issue 4, p171-180. 10p.
Publikováno v:
Journal of agricultural and food chemistry. 49(6)
Ground paprika (Capsicum annuum L.) was extracted with supercritical carbon dioxide (SC-CO(2)) and subcritical propane at different conditions of pressure and temperature to estimate the yield and variation in carotenoid, tocopherol, and capsaicinoid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bf65ad35ddc388dc14f45ed20562868
https://pubmed.ncbi.nlm.nih.gov/11409963
https://pubmed.ncbi.nlm.nih.gov/11409963
Autor:
Sfera, Adonis1,2,3 (AUTHOR) adonis.sfera@dsh.ca.gov, Imran, Hassan1,2,3 (AUTHOR), Sfera, Dan O.1,2,3 (AUTHOR), Anton, Jacob J.4 (AUTHOR), Kozlakidis, Zisis5 (AUTHOR) kozlakidisz@iarc.who.int, Hazan, Sabine6 (AUTHOR) drhazan@progenabiome.com
Publikováno v:
International Journal of Molecular Sciences. Jun2024, Vol. 25 Issue 11, p5904. 24p.