Zobrazeno 1 - 10
of 33
pro vyhledávání: '"V V Keler"'
Autor:
V. V. Keler, S. V. Khizhnyak, S. V. Ovsyankina, A. A. Demneva, N. V. Shram, E. D. Mashkovskaya, T. G. Ovchinnikova, D. M. Shcheklein
Publikováno v:
Agrarian science. :84-88
Relevance. One of the main factors in obtaining high yields of high-quality wheat is its protection from pests. Their taxonomic composition and abundance vary depending on the area of research, the phase of vegetation and agricultural technology —
Autor:
V. V. Keler, O. V. Martynova
Publikováno v:
European Proceedings of Social and Behavioural Sciences.
To form the comprehensive, market-oriented regional career guidance system the government of the Krasnoyarsk territory adopted «The strategy for the professional orientation development of the population in the Krasnoyarsk territory». Its priority
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 981:022031
The article presents the results of laboratory studies to assess the effect of a colloidal solution of silver nanoparticles on the sowing quality of wheat seeds of the Novosibirskaya 15 strain recommended for cultivation in the Krasnoyarsk Territory
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 839:022031
The article considers the reaction of the variety «Novosibirskaya 15» to the use of insecticides, fungicides, herbicides, as well as nitrogen fertilizers. Maximum yield of modern spring wheat varieties can be expected only when they are cultivated
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 848:012180
Nine varieties of soft spring wheat (Altayskaya 70, Altayskaya 75, Krasnoyarskaya 12, Novosibirskaya 15, Novosibirskaya 16, Novosibirskaya 29, Novosibirskaya 31, Novosibirskaya 41 and Svirel) were studied in the field experiment using fallow as a pre
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 677:042113
The aim of the work was to study the ecological plasticity of soft spring wheat. To achieve this goal the following tasks were defined: to evaluate varieties of soft spring wheat by yield, elements of environmental plasticity and stability, using the
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 677:032050
The aim of the work was to study the varietal characteristics of yield formation and technological qualities in soft spring wheat grain in the Krasnoyarsk territory. The following tasks were defined as analyzing the technological indicators of grain
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 659:012061
Buckwheat is a very valuable food crop, widely in demand not only in Russia, but also in the world agri-food market. Buckwheat belongs to pseudo-grain culture and is therefore of particular interest for crop rotation diversification and is suitable f
Autor:
O. V. Martynova, V. V. Keler
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 659:012060
Choosing the optimal seed size plays a significant role in obtaining a high grain yield with excellent technological, seed and yield qualities. The obtained experimental material will allow agricultural enterprises to form batches of grain with high
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 548:052021
The paper analyzes the research results on the pesticides and mineral nutrition impact on the 1000 grains mass of spring wheat cultivated in Eastern Siberia. As a previous crop grain was studied as the most frequently used by agricultural producers.