Zobrazeno 1 - 4
of 4
pro vyhledávání: '"V V Kasianchuk"'
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 23, Iss 103, Pp 78-87 (2021)
The article presents the results of analysis of the world scientific literature from 2010 to the present and official monitoring studies of poultry meat for hormone content for 2017–2020 to provide scientifically sound information on its level of s
Externí odkaz:
https://doaj.org/article/a956e754b5c8453c98a7c1d3577f655f
Publikováno v:
Regulatory Mechanisms in Biosystems, Vol 9, Iss 2, Pp 275-780 (2018)
Escherichia coli is part of the normal microflora of the intestinal tract of humans and warm-blooded animals, but its presence in raw material and food of animal origin is considered as fecal contamination and can be very dangerous for consumers. The
Externí odkaz:
https://doaj.org/article/d405a587fa104e5fac99ec8fbb40a85f
Autor:
O. М. Berhilevych, V. V. Kasianchuk, M. D. Kukhtyn, I. М. Lotskin, T. O. Garkavenko, P. A. Shubin
Publikováno v:
Regulatory Mechanisms in Biosystems, Vol 8, Iss 4, Pp 559–563-559–563 (2017)
Staphylococcus aureus is one of the most important microorganism in the process of raw milk production and has significance for people’s health as it causes dangerous microbial contamination of dairy production. Furthermore, raw milk and the enviro
Externí odkaz:
https://doaj.org/article/da1275e7a75a496486d28b52876a5451
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 20, Iss 87, Pp 13-18 (2018)
For publishing this article, two important ideas were indicated: the first one is the necessity of scientific research to establish antibacterial properties in those substances that can replace antibiotics in the fight against antibiotic resistant mi