Zobrazeno 1 - 10
of 36
pro vyhledávání: '"V Murashev"'
Autor:
A. M. Sosnovskaya, A. V. Murashev
Publikováno v:
Управленческое консультирование, Vol 0, Iss 9, Pp 120-129 (2018)
In work project activity from the point of view of the theory of systems is analyzed, project assessment questions are considered, such characteristics of system as a metaphor “an elastic web”, types of complexity, an emergence and synergism, whi
Externí odkaz:
https://doaj.org/article/658b3232de4d41deb5059006f5664d30
Autor:
Valeria V. Abramzon Abramzon, S Treydenfeld Diana, Evgenia S. Grishina, Sergey V. Murashev, Anastasia K. Kostyleva, Elena E. Kuprina, Elena A. Gorlach, Pavel I. Demidov
Publikováno v:
Progress on Chemistry and Application of Chitin and its Derivatives. :96-105
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0aca2e1332c6bd74798a1a570ec54ff9
https://doi.org/10.15259/pcacd.24.008
https://doi.org/10.15259/pcacd.24.008
Autor:
Svetlana Yu. Orlova, Aleхandra Sh. Dodonova, Maksim N. Sitnikov, Alexander V. Pavlov, Vladimir G. Verzhuk, Yelena A. Gavrilkova, Sergey V. Murashev, Galina I. Filipenko, Olga Ye. Radchenko, Maria V. Yerastenkova
Publikováno v:
Problems of Cryobiology and Cryomedicine. 29:044-057
The cryopreservation eff ect on viability of black currant cuttings (Ribes nigrum L.), sweet cherry pollen (Cerasus avium L. Moench), Prunus rossica Erem. diploid plum and Prunus domestica L. garden plum pollen, as well as the seeds of wild medicina
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::088823e651f08b254306e0326f4f4fb2
https://doi.org/10.15407/cryo29.01.044
https://doi.org/10.15407/cryo29.01.044
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 60-61 (2015)
The influence of the state of water in plant tissue on the physico- chemical properties of plant products and processes occurring in it was studied. It is shown that the ratio of free and bound water fractions in the tissue influences the mass loss o
Externí odkaz:
https://doaj.org/article/1c6dae0f2a254865affd4eb546d1b5c9
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 58-59 (2015)
Adaptive capacity of perennial plants to low temperatures and its role in the formation of high-quality crops with minimal losses during storage has been studied. According to the changes occurring in plants at low temperatures the possibility of eff
Externí odkaz:
https://doaj.org/article/b76b5ba5625145bd979147e1d9a3cfad
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 50-51 (2015)
The anthocyan pigments content such biologically active components as vitamins, glycosides, organic acids, aromatic substances, microelements, etc. The anthocyan pigment harvested from cranberry fruits by dehy' drofreezing was studied. The features a
Externí odkaz:
https://doaj.org/article/deda841507734b8fad0359d41017abb7
Autor:
Sergei V. Murashev, Aleksandr N. Chertov, Dmitrii E. Troshkin, Elena A. Gorlach, Daria Y. Mironova, Igor V. Baranov
Publikováno v:
Automated Visual Inspection and Machine Vision III.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a162a5abe851dc90cc0cce069e7d03d
https://doi.org/10.1117/12.2526012
https://doi.org/10.1117/12.2526012
Autor:
Aleksandr N. Chertov, Dmitrii E. Troshkin, Elena A. Gorlach, Sergei V. Murashev, Daria Y. Mironova, Igor V. Baranov
Publikováno v:
Automated Visual Inspection and Machine Vision III.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2181b2ce0d548673f0301f2853d4225
https://doi.org/10.1117/12.2526029
https://doi.org/10.1117/12.2526029
Autor:
Sergei V Murashev
Publikováno v:
Processes and Food Production Equipment. :82-89
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ac3bcd1b8e63d5d604283c0989b43a5
https://doi.org/10.17586/2310-1164-2016-9-1-82-89
https://doi.org/10.17586/2310-1164-2016-9-1-82-89
Publikováno v:
Book of proceedings of the All-Russian Scientific Conference with International Participation and Schools of Young Scientists "Mechanisms of resistance of plants and microorganisms to unfavorable environmental" (parts I, II).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6fe316ec549366eebadab2122588168c
https://doi.org/10.31255/978-5-94797-319-8-855-857
https://doi.org/10.31255/978-5-94797-319-8-855-857