Zobrazeno 1 - 10
of 15
pro vyhledávání: '"V K, Opanasenko"'
Publikováno v:
Biophysics. 60:387-391
The effect of an increase in the viscosity of the medium on cyclic photophosphorylation in chloroplast thylakoids and the Ca2+-dependent ATP hydrolysis by the chloroplast coupling factor CF1 was studied. Using 0.1–0.2 mM ADP, it was found that the
Publikováno v:
Biochemistry (Moscow). 75:784-791
The effect of ammonium on ATP synthesis, electron transfer, and light-induced uptake of hydrogen ions in pea chloroplasts was studied. It is shown that the dependence of these reactions on ammonium concentration could be due to effects of two differe
Autor:
L. A. Vasyukhina, V. K. Opanasenko
Publikováno v:
Biochemistry (Moscow). 74:643-647
Uncoupling by ammonium of electron transfer and ATP synthesis during linear transfer of electrons from water to photosystem 1 acceptors was studied in pea chloroplasts. It was shown that 40 microM palmitic acid decreased several-fold the ammonium con
Publikováno v:
Biofizika. 60(3)
The effect of an increase in the medium viscosity on cyclic photophosphorylation in chloroplast thylakoids and on Ca2+ -dependent ATP hydrolysis by the chloroplast coupling factor CF, was studied. With 0.1-0.2 mM ADP used it was found that the rate o
Autor:
A P, Smolov, V K, Opanasenko
Publikováno v:
Tsitologiia. 51(4)
In the present review the role of ammonium component not connected with the synthesis of nitrogen-containing substances in plant cells is discussed. In particular, it is devoted to the influence of NH4+ ions on the morphological changes of surface ro
Publikováno v:
Photosynthesis: Mechanisms and Effects ISBN: 9780792355472
Permeant amines are specific uncouplers that inhibit photophosphorylation without any stimulation of electron transport (1-4). It was also found (3, 4) that tertiary amines reduce ΔpH measured with other permeant amines (ΔpH-probes). This seems to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55b8d38c89453d11ae1d47b83447cfc6
https://doi.org/10.1007/978-94-011-3953-3_410
https://doi.org/10.1007/978-94-011-3953-3_410
Publikováno v:
Photosynthesis: from Light to Biosphere ISBN: 9789401065627
Photosynthesis: from Light to Biosphere
Photosynthesis: from Light to Biosphere
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85ab299d80698c219d6400d9bdfc4c2b
https://doi.org/10.1007/978-94-009-0173-5_299
https://doi.org/10.1007/978-94-009-0173-5_299
Autor:
W. B. Frommer, N. Belyaeva, P. Kozma, O. O. Lyalin, A. I. Sokolik, R. B. KlOsgen, Elisa Petrussa, S. Clausmeyer, W. N. Fischer, F. Marci, A. Weig, L. Nešpůrková, J. A. F. Vicente, A. Yahalom, László Erdei, G. M. Stoopen, G. Kotlizky, R. Levi, A. Driouich, A. V. Moshkov, R. Metlička, W. Janiszowska, D. Cai, F. G. Karimova, M. Kwart, G. Nasyrova, E. E. Klochkova, D. Henricson, Marco Zancani, L. Szöke, B. Hirner, M. Erlanger, L. A. Staehelin, E. Miklós, M. Seedorf, B. Zagdańska, M. Klein, F. R. Lauter, A. Y. Batov, K. Janáček, O. Ninnemann, Per Gardeström, P. Dell’antone, M. G. P. Vale, J. Van Lent, Z. Rybka, H. P. Getz, J. Soll, K.-G. Bergstedt, G. A. Marichev, V. K. Opanasenko, I. Beneš, A. Szakiel, Thomas J. Buckhout, E. K. Buntukova, N. Levi, B. Epel, Z.-S. Haydu, F. Homble, Ewald Komor, L.-O. Dolle, I. Karnauchov, O. V. Skobeleva, J. Franz, D. Rentsch, K. Sigler, Göran Samuelsson, E. Spiewla, M. Tokarska, V. M. Yurin, B. Fuks, L. Cohen, E. Simchuk, Angelo Vianello, I. N. Ktitorova, R. G. Herrmann, W. Jordi, A. Katz
Publikováno v:
Biologia plantarum. 36
Publikováno v:
Chemistry of Natural Compounds. 16:249-251
Using the buffer capacity method, a study has been made of the protolytic properties of three flavonoids isolated from pea chloroplasts: kaempferol 3-D-triglucoside (KG), kaempferol 3-D-triglucoside p-coumarate (KGC), and quercetin 3-D-triglucoside p
Autor:
V K, Opanasenko, A D, Makarov
Publikováno v:
Biokhimiia (Moscow, Russia). 45(2)
It was shown that changes in the free energy during pH-induced conformational transitions can be calculated from the buffer spectrum of the biopolymer. These changes are similar to those of the chemical potential of cooperatively protonating groups (