Zobrazeno 1 - 10
of 84
pro vyhledávání: '"V I, Glyzin"'
Autor:
A. V. Sergeev, Z. G. Sambueva, V. I. Glyzin, G. G. Nikolaeva, T. D. Dargaeva, S. M. Nikolaev, A. V. Tsyrenzhapov
Publikováno v:
Pharmaceutical Chemistry Journal. 38:25-27
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e146ffb1c83bf3dd1f5003cdd650a15e
https://doi.org/10.1023/b:phac.0000027640.83324.cd
https://doi.org/10.1023/b:phac.0000027640.83324.cd
Autor:
M. F. Mineeva, S. Ya. Sokolov, V. I. Glyzin, T. B. Leskova, Tyukavkina Nonna A, G. S. Sakovich, I. A. Rulenko, A. P. Arzamastsev, N. G. Glazova, V. A. Bykov, V. K. Kolkhir, V. A. Zyuzin, A. I. Baginskaya, Yu. P. Khoroshkov, Yu. A. Kolesnik, T. E. Trumpe
Publikováno v:
Pharmaceutical Chemistry Journal. 29:657-660
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e26b76ee793e5376856dc6918a15b3bf
https://doi.org/10.1007/bf02226398
https://doi.org/10.1007/bf02226398
Autor:
S M, Nikolaev, Z G, Sambueva, A V, Tsyrenzhapov, G G, Nikolaeva, L M, Tankhaeva, V I, Glyzin, T D, Dargaeva
Publikováno v:
Eksperimental'naia i klinicheskaia farmakologiia. 66(4)
Comparative data are presented for the choleretic activity of xanthones isolated from Gentianopsis barbata (Froel.) Ma. (Gentianaceae family): a sum of xanthone glycosides (I) and aglycons (II); xanthone aglycons, including decussatin [1-(OH)-3,7,8-(
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ecf3c97aacaa1233c3dc2b1e13f21556
https://pubmed.ncbi.nlm.nih.gov/14558348
https://pubmed.ncbi.nlm.nih.gov/14558348
Autor:
V. A. Zjuzin, S. V. Geodakyan, V. I. Glyzin, V. K. Kolhir, N. A. Tjukavkina, Yu. A. Kolesnik, S. J. Sokolov, I. V. Voskoboinikova
Publikováno v:
Phytotherapy Research. 6:332-334
The pharmacokinetics of mangiferin (the main component of the drug ‘Alpizarin’) was studied by HPLC in rats after intravenous injection of the drug in a single dose of 0.3, 1, 3, 10 and 30 mg/kg and after its oral administration in a single dose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eab77982ef22cc94b7f2e5ee23407931
https://doi.org/10.1002/ptr.2650060611
https://doi.org/10.1002/ptr.2650060611
Publikováno v:
Eksperimental'naia i klinicheskaia farmakologiia. 55(4)
The changes in the levels of urea and creatinine caused by the new native preparation lespeflanum and the antihypoxant TB-4 were studied in animal experiments. The agents tested produced a significant hypoazotemic effect in acute renal failure. Lespe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::fedbc8b0836a1efcb91f8f33eda16334
https://pubmed.ncbi.nlm.nih.gov/1458179
https://pubmed.ncbi.nlm.nih.gov/1458179
Publikováno v:
Chemistry of Natural Compounds. 27:122-122
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d31805c7151208c483b2299b58532a8
https://doi.org/10.1007/bf00629849
https://doi.org/10.1007/bf00629849
Publikováno v:
Pharmaceutical Chemistry Journal. 16:199-202
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9ac8b51639b69e99e8456ec1e227bf2
https://doi.org/10.1007/bf00777270
https://doi.org/10.1007/bf00777270
Publikováno v:
Pharmaceutical Chemistry Journal. 13:103-106
The exploitable preparation tanacin represents a quantity of biologically active substances. In its composition are flavonoids [i, 2] and phenol carboxylic acids (caffeic, chlorogenic, isochlorogenic) while the main component is the flavonoid aglycon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::955cbfc951fad3262f3abd7582e88606
https://doi.org/10.1007/bf00778879
https://doi.org/10.1007/bf00778879
Publikováno v:
Chemistry of Natural Compounds. 15:420-423
The herb low cudweed has yielded for the first time a new acylated flavone glycoside, for which the structure of 3′,4′,5,7-tetrahydroxy-6-methoxyflavone 7-O-(6″-O-caffeyl-β-D-glucopyranoside) has been established. In addition, 6-methoxyluteoli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c012ef2e8e06cfb12ac041a5a1f6b81
https://doi.org/10.1007/bf00565037
https://doi.org/10.1007/bf00565037
Publikováno v:
Chemistry of Natural Compounds. 15:561-564
Acacetin, tilianin, linarin, and the new acylated flavone glycoside agastachoside have been isolated from the plantAgastache rugosa for the first time. On the basis of IR, UV, NMR, and mass spectra the structure of 6″-0-acetyl-7-β-D-glucopyranosyl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6be05c8cdd7f9cef17470dd2a1a3f681
https://doi.org/10.1007/bf00565924
https://doi.org/10.1007/bf00565924