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pro vyhledávání: '"V E Benediktsdottir"'
Autor:
V E Benediktsdottir, S Gudbjarnason
Publikováno v:
Journal of Lipid Research, Vol 29, Iss 6, Pp 765-772 (1988)
The effect of epinephrine on the fatty acid composition of heart muscle phospholipids was examined in rats fed diets containing 10% by weight of butter, corn oil, or cod liver oil. Repeated administration of epinephrine caused elevation of docosahexa
Externí odkaz:
https://doaj.org/article/829add1a25e24789a82b70bb6552a38e
Publikováno v:
The American journal of physiology. 260(1 Pt 2)
Male Wistar rats were fed a standard diet or diets supplemented with 10% butter, 10% corn oil, or 10% cod liver oil from the age of 2 mo. At 7 and 24 mo of age, the fatty acid composition of total phospholipids was determined in ventricular crude sar