Zobrazeno 1 - 10
of 17
pro vyhledávání: '"V D Mudgal"'
Publikováno v:
Journal of Food Science and Technology. 53:2009-2016
This research describes a new technological process for sesame oil extraction. The process deals with the effect of ohmic heating on enhancement of oil recovery and quality of cleaned and graded sesame seed. The effect of ohmic heating parameters nam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a55a02243022ef938f1db63c7eb28751
https://doi.org/10.1007/s13197-016-2176-1
https://doi.org/10.1007/s13197-016-2176-1
Publikováno v:
The Open Nutraceuticals Journal. 4:199-204
Phytoremediation is the biotechnological application of plants to detoxify pollutants, and is a modern technique for environmental clean-up. Plants are ideal agents for soil and water remediation because of their unique genetic, biochemical and physi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ae7bcf98afd1c6c56ea6eba205fee2c
https://doi.org/10.2174/1876396001104010199
https://doi.org/10.2174/1876396001104010199
Publikováno v:
Asian Journal of Biochemistry. 5:154-162
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1195d5ee41d76eee23d7dd813a304262
https://doi.org/10.3923/ajb.2010.154.162
https://doi.org/10.3923/ajb.2010.154.162
Publikováno v:
The Open Nutraceuticals Journal. 3:184-187
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4dd55244c089a2101763fd12a017baec
https://doi.org/10.2174/1876396001003010184
https://doi.org/10.2174/1876396001003010184
Publikováno v:
The Open Nutraceuticals Journal. 3:94-99
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f5720fe2240b7f8152f8c5cb6d612cdc
https://doi.org/10.2174/1876396001003010094
https://doi.org/10.2174/1876396001003010094
Publikováno v:
International Journal of Botany. 6:136-143
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c9d2c298792097a870834a58dd3f842
https://doi.org/10.3923/ijb.2010.136.143
https://doi.org/10.3923/ijb.2010.136.143
Publikováno v:
The Open Nutraceuticals Journal. 3:184-187
In the present study, monoculture and mixed culture fermentation techniques were employed to produce certain alcoholic beverages from watermelon; watermelon-banana and watermelon-pineapple mixtures. Three yeast species, namely, Saccharomyces cerevisi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::637f89050cae7ff4f31d011474c0c096
https://doi.org/10.2174/18763960010030100184
https://doi.org/10.2174/18763960010030100184
Autor:
S.N. Rai, V. D. Mudgal
Publikováno v:
Small Ruminant Research. 19:219-225
Four diets; untreated wheat straw plus concentrate mixture (CS), sodium hydroxide (5%, w/w) treated straw plus concentrate mixture (CA), sodium hydroxide (5%, w/w) and steam pressure (1 kg, cm−2, 1 h) treated straw plus concentrate mixture (CAS), a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c50cb879f056ca13c4268ba2133bb70e
https://doi.org/10.1016/0921-4488(95)00759-8
https://doi.org/10.1016/0921-4488(95)00759-8
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 6:1-4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::859bd58d86ea6b37a76ad8b411a56190
https://doi.org/10.5713/ajas.1993.1
https://doi.org/10.5713/ajas.1993.1
Autor:
V. D. Mudgal, Nikhlesh K. Singh
Publikováno v:
Small Ruminant Research. 4:127-135
Nine castrated Beetal goats were used in three groups of three animals fed 125% (A), 100% (B) and 75% (C) of the dietary digestable protein (DP) levels given in a standard for sheep. Energy level was kept constant at 100% of this standard in all thre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9393c235d794034b65737b3b7dfeff99
https://doi.org/10.1016/0921-4488(91)90059-y
https://doi.org/10.1016/0921-4488(91)90059-y