Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Véronique Ninane"'
Autor:
Véronique Ninane, Justine Peeters, Eric Froidmont, Yvan Larondelle, Michel Focant, Frédéric Daems, Adeline Lefevre
Publikováno v:
International Dairy Journal. 93:30-34
Since a large portion of the milk consumed by human is processed, the aim of this study was to determine possible changes in equol content upon processing milk. Individual milks with different levels of equol content were collected from the morning m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9b7d24a5e70b12262c7ddb8f9db815d
https://doi.org/10.1016/j.idairyj.2019.02.002
https://doi.org/10.1016/j.idairyj.2019.02.002
Publikováno v:
Scopus-Elsevier
The microflora of a kefir grain was identified using a polymerase chain reaction-based strategy combined with 16S rRNA gene sequencing. DNA was extracted from the kefir grain and amplified in its 16S rDNA V1 and V2 regions. To guarantee a good repres
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e95f8fac2bcdcd9c2e6d7ca63c08078a
https://doi.org/10.1093/jaoac/90.4.1111
https://doi.org/10.1093/jaoac/90.4.1111
Publikováno v:
Le Lait. 80:527-538
Evaluation of BactoScan FC for the enumeration of bacteria in raw milk. The evaluation of BactoScan FC for routine enumeration of bacteria in raw milk was carried out accord- ing to the model proposed by the International Dairy Federation. The linear
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2839be020d4dd50d38778daf7effc3f
https://doi.org/10.1051/lait:2000143
https://doi.org/10.1051/lait:2000143
Autor:
Sophie Rosenberger, Véronique Ninane, Marie Vernerey, Y. Sourbier, N. Rouchy, J.-F. André, M. Meuret, Marianne Trojan, A. Bourbouze, Nicole Bartiaux-Thill, Michèle Trojan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02e1c1803086122f58dc94ad30837dda
https://hal.science/hal-00888365
https://hal.science/hal-00888365
