Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Véronique Biarnès"'
Autor:
Daniele Antichi, Silvia Pampana, Lorenzo Gabriele Tramacere, Véronique Biarnes, Ina Stute, Žydrė Kadžiulienė, Becky Howard, Isabel Duarte, Oskars Balodis, Iris Bertin, David Makowski, Nicolas Guilpart
Publikováno v:
Scientific Data, Vol 10, Iss 1, Pp 1-13 (2023)
Abstract Future European agriculture should achieve high productivity while limiting its impact on the environment. Legume-supported crop rotations could contribute to these goals, as they request less nitrogen (N) fertilizer inputs, show high resour
Externí odkaz:
https://doaj.org/article/dffca30220ec4379bd2554a31bd5c478
Publikováno v:
OCL Oléagineux Corps Gras Lipides 1 (24), . (2017)
Oléagineux, Corps Gras, Lipides
Oléagineux, Corps Gras, Lipides, John Libbey Eurotext, 2017, 24 (1), ⟨10.1051/ocl/2016055⟩
Oilseeds and fats, crops and lipids, Vol 24, Iss 1, p D103 (2017)
Oléagineux, Corps Gras, Lipides
Oléagineux, Corps Gras, Lipides, John Libbey Eurotext, 2017, 24 (1), ⟨10.1051/ocl/2016055⟩
Oilseeds and fats, crops and lipids, Vol 24, Iss 1, p D103 (2017)
For farmers, pea crop is characterized by a large yield variability between years, between areas, and even between fields in a same small area in a given year. In dry year, spring pea crops are mostly affected by water stress and high temperature but
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2a16043b358eae08cfd18a3a3112c58
http://prodinra.inra.fr/record/391744
http://prodinra.inra.fr/record/391744
Autor:
Jean-Pierre Cohan, Guenaelle Corre Hellou, Christophe Naudin, Philippe Hinsinger, Marie-Helene Jeuffroy, Elise Pelzer, Eric Justes, Véronique Biarnès, Anne Schneider, Laurent Bedoussac
Publikováno v:
Perspectives Agricoles
Perspectives Agricoles, Arvalis, 2014, pp.47-51
HAL
Perspectives Agricoles, Arvalis, 2014, pp.47-51
HAL
National audience; En conditions limitantes d’alimentation azotée, les associations céréales-légumineuses ont montré des performances intéressantes par rapport aux cultures cultivées séparément. Mais leurs résultats sont conditionnés à
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a011355ef206ad50431acd46fed71cf0
https://hal.inrae.fr/hal-02634547
https://hal.inrae.fr/hal-02634547
Publikováno v:
Crop Science. 36:115-120
The improvement of yield stability in many grain legume species and especially in dry pea (Pisum sativum L.) is a major breeding objective. It is therefore essential that breeders understand the basis of the yield instability phenomenon in order to d
Autor:
David Makowski, Benoît Carrouée, Mathieu Bazot, Bernard Gaillard, Loïc Prieur, Marie-Hélène Jeuffroy, Elise Pelzer, Laurent Bedoussac, Laurence Guichard, Mehdi Al Rifai, Christophe Naudin, Edouard Baranger, Damien Foissy, Véronique Biarnès, Eric Justes, Bertrand Omon, Guénaëlle Corre-Hellou, Patrick Boucheny, Marie-Chantal Mansard, Daniel Dorvillez, Morgane Yvergniaux
Publikováno v:
European Journal of Agronomy
European Journal of Agronomy, Elsevier, 2012, 40, pp.39-53. ⟨10.1016/j.eja.2012.01.010⟩
European Journal of Agronomy, Elsevier, 2012, 40, pp.39-53. 〈10.1016/j.eja.2012.01.010〉
European Journal of Agronomy, Elsevier, 2012, 40, pp.39-53. ⟨10.1016/j.eja.2012.01.010⟩
European Journal of Agronomy, Elsevier, 2012, 40, pp.39-53. 〈10.1016/j.eja.2012.01.010〉
Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; Intensive agriculture ensures high
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8415d7dca7f84ffee47d723ef5952a52
https://hal.archives-ouvertes.fr/hal-01019458
https://hal.archives-ouvertes.fr/hal-01019458
Autor:
Isabelle Chaillet, Isabelle Lejeune, Bernard Tivoli, Yves Crozat, Jérémie Lecoeur, Lydie Guilioni, Benoît Carrouée, Marie-Hélène Jeuffroy, Véronique Biarnès, Nathalie G. Munier-Jolain
Publikováno v:
Physiology of the Pea Crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b6976d53843cd26e8e9a92a4d6d0410
https://doi.org/10.1201/b10504-2
https://doi.org/10.1201/b10504-2
Autor:
Bernard Tivoli, Nathalie G. Munier-Jolain, Benoît Carrouée, Isabelle Chaillet, Marie-Hélène Jeuffroy, Yves Crozat, Isabelle Lejeune, Véronique Biarnès, Lydie Guilioni, Jérémie Lecoeur
Publikováno v:
Physiology of the Pea Crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03b102d70b180b3f479bec626ddc5a4e
https://doi.org/10.1201/b10504-11
https://doi.org/10.1201/b10504-11
Publikováno v:
Physiology of the Pea Crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::889c33b38eb52eb4bf799e95fb7a20b4
https://doi.org/10.1201/b10504-12
https://doi.org/10.1201/b10504-12
Autor:
Véronique Biarnès
Publikováno v:
Physiology of the Pea Crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69c2d50e2bafe627f42761c0dc3360bc
https://doi.org/10.1201/b10504-14
https://doi.org/10.1201/b10504-14