Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Ute, Messelhäußer"'
Publikováno v:
Journal of Food Protection, Vol 86, Iss 1, Pp 100015- (2023)
Several foodborne outbreaks associated with food of non-animal origin (FNAO) were reported within the last years. In recent years, Listeria monocytogenes has been associated with such outbreaks. For this reason, different producers of FNAO at the pri
Externí odkaz:
https://doaj.org/article/cc0ad64c43dd481ca598d7e58aa9b6a6
Autor:
Simone Wartha, Nancy Bretschneider, Alexandra Dangel, Bernhard Hobmaier, Stefan Hörmansdorfer, Ingrid Huber, Larissa Murr, Melanie Pavlovic, Annika Sprenger, Mareike Wenning, Thomas Alter, Ute Messelhäußer
Publikováno v:
Foods, Vol 12, Iss 6, p 1120 (2023)
Reported cases of listeriosis from food of non-animal origin (FNAO) are increasing. In order to assess the risk of exposure to Listeria monocytogenes from FNAO, the genetic characterization of the pathogen in FNAO products and in primary production a
Externí odkaz:
https://doaj.org/article/1bf6b072c7d34f3b846f57dfd089ab3c
Autor:
Sylvia Kleta, Jens Andre Hammerl, Ralf Dieckmann, Burkhard Malorny, Maria Borowiak, Sven Halbedel, Rita Prager, Eva Trost, Antje Flieger, Hendrik Wilking, Sabine Vygen-Bonnet, Ulrich Busch, Ute Messelhäußer, Sabine Horlacher, Katharina Schönberger, Dorothee Lohr, Elisabeth Aichinger, Petra Luber, Andreas Hensel, Sascha Al Dahouk
Publikováno v:
Emerging Infectious Diseases, Vol 23, Iss 10, Pp 1680-1683 (2017)
We investigated 543 Listeria monocytogenes isolates from food having a temporal and spatial distribution compatible with that of the invasive listeriosis outbreak occurring 2012–2016 in southern Germany. Using forensic microbiology, we identified s
Externí odkaz:
https://doaj.org/article/11f8de4a9fe14cf8b34938386a91937f
Autor:
Thea Neumann, Maren Krüger, Jasmin Weisemann, Stefan Mahrhold, Daniel Stern, Martin B. Dorner, Cécile Feraudet-Tarisse, Christopher Pöhlmann, Katharina Schulz, Ute Messelhäußer, Dagmar Rimek, Frank Gessler, Thomas Elßner, Stéphanie Simon, Andreas Rummel, Brigitte G. Dorner
Publikováno v:
Toxins, Vol 13, Iss 4, p 266 (2021)
Clostridium perfringens enterotoxin (CPE) regularly causes food poisoning and antibiotic-associated diarrhea; therefore, reliable toxin detection is crucial. To this aim, we explored stationary and mobile strategies to detect CPE either exclusively b
Externí odkaz:
https://doaj.org/article/d19b0bd3845142a186fedd5ccadbae7d
Autor:
Ute Messelhäusser
Publikováno v:
Zoonoses: Infections Affecting Humans and Animals ISBN: 9783030858773
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab737faf34984694d92928194ca4f070
https://doi.org/10.1007/978-3-030-85877-3_44-1
https://doi.org/10.1007/978-3-030-85877-3_44-1
Autor:
Sevinc, Ferrari, Ásgeir, Ástvaldsson, Therese, Jernberg, Kerstin, Stingl, Ute, Messelhäußer, Hanna, Skarin
Publikováno v:
International Journal of Food Microbiology. 388:110064
This article describes the outline and organisation of the validation of three multiplex PCR methods for species identification and/or confirmation of thermotolerant Campylobacter spp. The three PCR methods were validated against the reference method
Autor:
Brigitte G. Dorner, Stefan Mahrhold, Daniel Stern, Ute Messelhäußer, Thea Neumann, Dagmar Rimek, Maren Krüger, Martin B. Dorner, Frank Gessler, Christopher Pöhlmann, Thomas Elßner, Katharina Schulz, Andreas Rummel, Cécile Feraudet-Tarisse, Jasmin Weisemann, Stéphanie Simon
Publikováno v:
Toxins
Toxins, MDPI, 2021, 13 (4), ⟨10.3390/toxins13040266⟩
Volume 13
Issue 4
Toxins, 2021, 13 (4), ⟨10.3390/toxins13040266⟩
Toxins, Vol 13, Iss 266, p 266 (2021)
Toxins, MDPI, 2021, 13 (4), ⟨10.3390/toxins13040266⟩
Volume 13
Issue 4
Toxins, 2021, 13 (4), ⟨10.3390/toxins13040266⟩
Toxins, Vol 13, Iss 266, p 266 (2021)
Clostridium perfringens enterotoxin (CPE) regularly causes food poisoning and antibiotic-associated diarrhea
therefore, reliable toxin detection is crucial. To this aim, we explored stationary and mobile strategies to detect CPE either exclusive
therefore, reliable toxin detection is crucial. To this aim, we explored stationary and mobile strategies to detect CPE either exclusive
Autor:
Ute Messelhäußer, Monika Ehling-Schulz
Publikováno v:
Current Clinical Microbiology Reports. 5:120-125
This review provides a short overview on the role of Bacillus cereus group organisms as foodborne pathogens and summarizes the current scientific knowledge on B. cereus as causative agent of non-gastrointestinal diseases. B. cereus is a well-known ca
Autor:
Katharina Schönberger, Elisabeth Aichinger, Rita Prager, Sylvia Kleta, Petra Luber, Sabine Vygen-Bonnet, Hendrik Wilking, Maria Borowiak, Antje Flieger, Sascha Al Dahouk, Dorothee Lohr, Jens A. Hammerl, Burkhard Malorny, Eva Trost, Ralf Dieckmann, Sabine Horlacher, Andreas Hensel, Ulrich Busch, Sven Halbedel, Ute Messelhäußer
Publikováno v:
Emerging Infectious Diseases, Vol 23, Iss 10, Pp 1680-1683 (2017)
Emerging Infectious Diseases
Emerging infectious diseases 23(10), 1680-1683 (2017). doi:10.3201/eid2310.161623
Emerging Infectious Diseases
Emerging infectious diseases 23(10), 1680-1683 (2017). doi:10.3201/eid2310.161623
Emerging infectious diseases 23(10), 1680-1683 (2017). doi:10.3201/eid2310.161623
Published by CDC, Atlanta, Ga.
Published by CDC, Atlanta, Ga.
Autor:
Katja Hille, Annemarie Käsbohrer, Anika Friese, Maria Hartmann, Ute Messelhäusser, Stefan Hörmansdorfer, Johanna Hering, Christiane von Münchhausen, R. Mansfeld, Lothar Kreienbrock, Bettina Schneider, Uwe Roesler, Inga Ruddat, Annette Schmid
Publikováno v:
Preventive Veterinary Medicine. 142:39-45
Resistance to third-generation cephalosporins and other beta-lactam antibiotics is of major concern for animal and human health. Knowledge of the prevalence of resistant bacteria in primary production is an important element to estimate transmission