Zobrazeno 1 - 10
of 425
pro vyhledávání: '"Urinary potassium"'
Autor:
Zihao Wu, Mulalibieke Heizhati, Junli Hu, Mengyue Lin, Lin Gan, Mei Li, Wenbo Yang, Ling Yao, Jing Hong, Le Sun, Jing Li, Wei Li, Nanfang Li
Publikováno v:
Brain and Behavior, Vol 13, Iss 4, Pp n/a-n/a (2023)
Abstract Background Uncertainty remains about the association of potassium (K) intake with depression and anxiety status. We explored their relationship using 24‐h urinary K, reflecting K intake, in general population. Methods We collected 24‐h u
Externí odkaz:
https://doaj.org/article/3b3f6a7b26e14b7cb2a8b48bf93a19ae
Publikováno v:
Adolescents, Vol 1, Iss 4, Pp 461-472 (2021)
High urinary sodium-to-potassium ratio is considered a strong risk factor for hypertension. This study aimed to evaluate urinary excretion of sodium and potassium, and we analyzed these levels associated with dietary intake in Japanese adolescent foo
Externí odkaz:
https://doaj.org/article/272c0f6c9aee49619afcd8b2b7f96e1b
Autor:
Puhong Zhang, Fang Fan, Yinghua Li, Yuan Li, Rong Luo, Li Li, Gang Zhang, Lanlan Wang, Xiaofei Jiao, Feng J. He
Publikováno v:
Nutrients, Vol 15, Iss 13, p 3000 (2023)
The use of low-sodium salt substitute (LSSS) has the potential to reduce sodium and increase potassium intake. LSSS has been available in the Chinese market for years. However, its real-world use and impact on sodium/potassium intake is unclear. Base
Externí odkaz:
https://doaj.org/article/a34265c2a7e74cbf877e78016d5575c2
Autor:
Shuang Peng, Jiangang Wang, Yuanming Xiao, Lu Yin, Yaguang Peng, Lin Yang, Pingting Yang, Yaqin Wang, Xia Cao, Xiaohui Li, Ying Li
Publikováno v:
Nutrition Journal, Vol 20, Iss 1, Pp 1-9 (2021)
Abstract Background Arterial stiffness is an independent cardiovascular risk factor. However, the association between sodium/potassium intake and vascular stiffness was inconsistent. Therefore, a large community-based cross-sectional study was perfor
Externí odkaz:
https://doaj.org/article/b4b0f92557e04c3498dc9a6890810bb9
Akademický článek
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Autor:
Fengqin Li, Hui Guo, Jianan Zou, Weijun Chen, Yijun Lu, Xiaoli Zhang, Chensheng Fu, Jing Xiao, Zhibin Ye
Publikováno v:
Kidney & Blood Pressure Research, Vol 43, Iss 4, Pp 1310-1321 (2018)
Background/Aims: Hypertension and hyperuricemia are closely associated with an intermingled cause and effect relationship. Additionally, urinary sodium and potassium excretion is related to blood pressure. Whether or not it is associated with urinary
Externí odkaz:
https://doaj.org/article/bd516629a2b94d3fa67cf3a8c6956e91
Autor:
He, Puhong Zhang, Fang Fan, Yinghua Li, Yuan Li, Rong Luo, Li Li, Gang Zhang, Lanlan Wang, Xiaofei Jiao, Feng J.
Publikováno v:
Nutrients; Volume 15; Issue 13; Pages: 3000
The use of low-sodium salt substitute (LSSS) has the potential to reduce sodium and increase potassium intake. LSSS has been available in the Chinese market for years. However, its real-world use and impact on sodium/potassium intake is unclear. Base
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Yuichiro Ueda, Susumu Ookawara, Kiyonori Ito, Haruhisa Miyazawa, Yoshio Kaku, Taro Hoshino, Kaoru Tabei, Yoshiyuki Morishita
Publikováno v:
Kidney Research and Clinical Practice, Vol 35, Iss 2, Pp 78-83 (2016)
Background: Hyperkalemia is one of the more serious complications of chronic kidney disease (CKD), and the cause of potassium retention is a reduction in urinary potassium excretion. However, few studies have examined the extent of the decrease of ur
Externí odkaz:
https://doaj.org/article/250d4dbea730466abe4964948eb6e5ca
Sodium and potassium urinary excretion and dietary intake: a cross-sectional analysis in adolescents
Autor:
Carla Gonçalves, Sandra Abreu, Patrícia Padrão, Olívia Pinho, Pedro Graça, João Breda, Rute Santos, Pedro Moreira
Publikováno v:
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-11 (2016)
Background: Hypertension is the leading cause for heart disease and stroke, for mortality and morbidity worldwide, and a high sodium-to-potassium intake ratio is considered a stronger risk factor for hypertension than sodium alone. Objective: This st
Externí odkaz:
https://doaj.org/article/fe02947561f14a168dba512a3ab6fcf6